Gourmia GMF2600, Руководство пользователя

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SAFETY FIRST
6
IMPORTANT SAFEGUARDS
When operating this electric appliance, basic safety instructions should always be
followed. Refer to the following for these instructions.
1. READ ALL SAFETY & USAGE INSTRUCTIONS BEFORE USING THE Extreme
Multi Fryer & Rotisserie.
2. EXERCISE EXTREME CAUTION: Do not allow liquids of any kind to touch the
interior of Multi Fryer Base. Use extreme caution when moving the Fry & Cook
Pan onto or off of the Fryer Base to ensure that liquids or foods DO NOT spill
into the Base. Spills may cause electrical shock or severe injury.
3. Before using, place the Base on a heat-resistant glass, wood or stone surface.
Do not place on any counter or table that may be affected by high heat.
4. AVOID ELECTRICAL SHOCK. DO NOT immerse cord, plugs or the Multi Fryer
Base in water or other liquid.
5. DO NOT touch the surface of the Multi Fryer Base or Fry & Cook Pan when HOT.
Use pot holders or oven mitts when handling the hot Fry & Cook Pan, Base
or Lids.
6. Allow sufficient space around the Multi Fryer for proper air flow and movement
of the Pan while cooking.
7. UNPLUG Multi Fryer from outlet when not in use or before cleaning. Do not let
cord hang over edge of table or counter or touch hot surfaces, including the
Multi Fryer.
8. DO NOT add or remove parts or accessories while HOT.
9. Children should never use the Extreme Multi Fryer & Rotisserie; close
supervision is required when appliance is used near children.
10. Never touch, cover or obstruct the Heat Release Vents on the Multi Fryer during
operation. Hot steam will escape while cooking; serious burns may occur. Keep
children away from the Heat Release Vents.
11. Operate the Multi Fryer on a level surface well away from any hot gas or
electrical burner, heat source, combustible spray cans or pressurized items.
12. Do not operate the Extreme Multi Fryer & Rotisserie outdoors.
13. Never operate the Extreme Multi Fryer & Rotisserie with a damaged cord