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After the cooking process, all timer settings are also paused and cancelled, except for
the minute minder. Time of day (clock) will be displayed. The cooling fan will continue to
operate for a while.
After the use of the oven, some water may be left in the condensate channel
(underneath the door). Wipe the channel with a sponge or a cloth.
STEP 5: STARTING THE COOKING PROCESS
Start the cooking process by pressing the START/STOP key and holding it for a while.
Temperature and operation symbols will be lit up.
If no timer function is selected, the cooking duration time, cooking time will appear on the
display unit.
STEP 6: SWITCHING OFF THE OVEN
To stop the cooking process, press and hold the START/STOP key.
Turn the COOKING SYSTEM SELECTOR and TEMPERATURE KNOB to position "0".
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While the oven is heating up, the temperature symbol will flash. When the oven reaches
the set temperature, the symbol will light up and a short beep will be sounded.
Operation symbol
Heating / temperature symbol
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