... To light a burner, proceed as follows:
•
Choose the control knob, push the knob of the burner
fully down and turn it anticlockwise to the “maximum
flow” setting symbol.
•
After lighting the flame, keep the knob pressed for
about 3-5 seconds: this time is necessary to heat up the
“thermocouple” and activate the safety valve, which
would otherwise cut off the gas flow.
•
If the flame does not light after a few attempts, check
that the “burner cap” and “flame cap” are correctly
positioned.
•
To turn off the flame, turn the control knob clockwise to
the
symbol.
• Before removing pans from the burners, always lower or
turn off the flame.
• For lower gas assumption and better efficiency, use
only flat-bottomed pans of dimensions suitable for the
burner, as shown in the table on the top. Also, as soon
as a liquid comes to boil, take care of turning the flame
down to a level that will just keep it boiling.
!
... During cooking processes involving fats or oils,
watch your food carefully because these substances may
catch fire if brought to high temperatures.
For correct use the hob
Burner
Minimum diameter
Maximum diameter
Triple ring
260 mm
340 mm
Large (rapid)
220 mm
260 mm
5
... During cooking processes involving fats or oils,
watch your food carefully because these substances may
catch fire if brought to high temperatures.
Содержание GT7EC
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