30
510968
GRILL WITH FAN
In this operating mode, the grill heater and
the fan operate simultaneously. Suitable for
grilling meat, fish, and vegetables.
(See descriptions and tips for GRILL.)
2
4
Food
Weight (g)
Guide (from
the bottom)
Temperature
Cooking time
(minutes)
MEAT
Duck *
2000
2
150-170
80-100
Pork roast
1500
2
160-170
60-85
Pork shoulder
1500
2
150-160
120-160
Pork shank
1000
2
150-160
120-140
Half of chicken
600
2
180-190
25 (one side)
20 (the other
side)
Chicken
1500
2
210
60-65
FISH
Trout*
200 g/kom
2
170-180
45-50
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