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STORING FOOD IN THE
ZeroZone DRAWER
For optimum performance, the drawer should be fully closed.
• When buying food, make sure it is fresh as this will determine the quality of
the food, as well as how long it will keep in the fridge.
• Store the food in closed containers or appropriate packaging to prevent it
from emitting or receiving odours.
• Take the food from the drawer 30 to 60 minutes before use to allow the aroma
and fl avour develop at room temperature.
• Food sensitive to low temperature and not appropriate for storage in the
ZeroZone
drawer includes the following: pineapples, avocado, bananas,
olives, potatoes, eggplant, cucumbers, beans, peppers (capsicum), melons,
watermelon, zucchini etc.
The
ZeroZone
compartment allows storing a wide variety of fresh food for up to
three times longer than in a conventional refrigerator. The food stays fresh longer,
retaining the flavour and nutrients. The temperature in this drawer depends
on the temperature settings in the refrigerator compartment, environment
temperature, frequency of door opening, and amount of food placed in it.
For a temperature around 0 °C in the
ZeroZone
drawer, we recommend
setting the refrigerator compartment
temperature to less than 4 °C.
Temperature in the
ZeroZone
drawer
may drop to below 0 °C; therefore, move
the food sensitive to freezing to upper
parts of the refrigerator compartment.
~ 0 °C
(Only in some models)
