background image

TEMPERATURE - TIMETABLE

Approximate Cooking

(Time in Minutes)

Food

Temperature(˚C)

150˚ - 160˚

135˚ - 150˚

160˚ - 175˚

120˚ - 135˚

120˚ - 135˚

160˚ - 190˚

150˚ - 160˚

160˚ - 175˚

160˚ - 175˚

160˚ - 190˚

160˚ - 175˚

190˚ - 205˚

160˚ - 190˚

160˚ - 190˚

150˚ - 175˚

150˚ - 160˚

160˚ - 175˚

150˚ - 160˚

175˚ - 205˚

175˚ - 205˚

175˚ - 205˚

175˚ - 205˚

FRYING

BACON

Canadian Bacon

Chicken

Eggs, Fried

Eggs, Scrambled

Fish

French Toast

Ham 1/2” thick

3/4” thick

Hamburgers 1/2” thick

Liver

Minute Steak

Pork Chops,

1/2” thick

3/4” thick

Potatoes, cottage fried

Sausage, link

Precooked

Sandwiches, grilled

Steak, Beef 1” thick

Rare

Medium

Steak, Beef 1 1/2” thick

Rare

Medium

8

3

25

3

3

5

4

10

14

8

5

4

15

20

10

20

10

5

6

10

8

18

10

4

40

5

5

10

6

12

16

12

10

5

20

25

12

30

12

10

7

12

10

20

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

-

Содержание GR-331N

Страница 1: ...Electric Frypan MODEL GR 331N Instruction Manual...

Страница 2: ...ool before putting on or taking off parts and before cleaning the appliance 7 Do not operate any appliance with a damaged cord or plug or in the event the appliance malfunctions or has been damaged in...

Страница 3: ...d and that the appliance inlet must be dried before the appliance is used again 17 This appliance is not intended for use by persons including children with reduced physical sensory or mental capabili...

Страница 4: ...ndles with mounting projections on the frypan Fig A 3 Replace screws and fasten securely Fig B Caution Overtightening can result in stripping of screws or cracking of handles and legs 4 To assure prop...

Страница 5: ...GETTING TO KNOW YOUR FRYPAN Steam Vent Lid Knob Tilt Lid Cool Touch Handles Temperature Control 1 2 3 4 5 2 3 4 5 1...

Страница 6: ...usted as required by the recipe Fig 1 Tilt lid The side handle on the lid has been designed to slot into the top opening of the body handle saving valuable bench space while you tend to the cooking It...

Страница 7: ...is reached this takes approxi mately 10 to 15 minutes 3 Prepare food for cooking 4 Because the frypan features a nonstick finish food may be perpared with or without shortening according to taste 5 P...

Страница 8: ...s desired do not soak for more than two hours Soaking for more than two hours may damage the nonstick finish 4 In time the nonstick finish may darken over the heating element This is normal and will n...

Страница 9: ...175 205 175 205 FRYING BACON Canadian Bacon Chicken Eggs Fried Eggs Scrambled Fish French Toast Ham 1 2 thick 3 4 thick Hamburgers 1 2 thick Liver Minute Steak Pork Chops 1 2 thick 3 4 thick Potatoes...

Страница 10: ...ncakes Upside Down cake HOLDING TEM PERATURE after cooking period 160 205 95 105 160 175 5 45 60 10 60 90 160 205 95 205 10 30 15 90 Warm 205 30 60 175 205 105 150 2 25 3 35 Warm Add additional liquid...

Отзывы:

Похожие инструкции для GR-331N