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Do not perform any repair or servicing on the BBQ yourself. This includes internal
adjustment of the regulator and gas valves. This must only be carried out by
authorised technicians. Your BBQ should be serviced annually by a certified gas
service agent.
•
Clean the drip tray regularly.
•
“Burning off” the BBQ after every use (for approx 15 minutes) will keep excessive
food residue to a minimum.
•
The pressure regulator and hose assembly supplied with the BBQ must be used.
Replacement pressure regulator and hose assembly must be those specified by the
manufacturer. Replacement parts may be obtained from the manufacturer or your
local BBQ retail specialist.
•
Storage of this BBQ indoors is permissible only if the cylinder is disconnected and
removed from the BBQ.
•
Please note that the Goldair BBQ Cover
(if supplied with this model)
is not covered
under your Warranty. The BBQ is for portable outdoor use and is not intended for
permanent installation or installation in vehicles or boats.
Storing your BBQ
Your BBQ is designed to be used outdoors. However, just like a car, you will prolong the
life of the BBQ if you store it out of direct exposure to the elements when not in use.
This can be done in many ways including the use of a waterproof cover. These are
available from most BBQ retailers.
BBQ Covers
All
BBQ’s must be stored with a BBQ cover when not in use (regardless of whether the
BBQ is stainless steel or powder coated) as per the Warranty. After use, allow your BBQ
to cool completely before fitting the cover (the BBQ cover may melt or burn if placed onto
a hot BBQ). Also condensation can occur when the BBQ cools down under the cover
which can foster rust growth. Please note, a cover can foster a
“micro-environment”
where moisture, salts and fat deposits can develop when stored for long periods of time
(typically this will occur during the Winter months when your BBQ is not used). During
these longer periods of non-use a BBQ can develop stains and/or rust marks. It is
important to check regularly (monthly) for any signs of these stains/rust and clean if
needed. If surface stains and rust are left, over time they develop and can become very
hard to remove, this is expressly excluded from your Warranty.
•
Move the BBQ to a covered location. If you are storing it in a closed room (eg shed or
garage) you should keep the cylinder away from any other cylinders or any cars,
boats, motorcycles or any other petrol engines.
•
If you
don’t intend to use it for a few months, lightly spray all the surfaces with canola
oil. This will help protect against corrosion.
Rust on your BBQ from lack of protective agents or misuse are expressly
excluded from Warranty.
Maintenance
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Содержание Connoisseur GBQA340
Страница 1: ...Operating Instructions Connoisseur 4 Burner BBQ With Side Burner Rear Burner Model GBQA340...
Страница 10: ...Parts Diagram 50 51 Page 9...
Страница 11: ...Parts Diagram Cooking Plate A 190x480mm Cooking Plate B 265x480mm Hot Plate B 265x480mm Page 10...
Страница 13: ...Assembly Procedure Step 3 Install right hand Lower Panel Step 4 Install Rear Panel Page 12...
Страница 14: ...Assembly Procedure Step 5 Install Door Channel assembly Step 6 Install Triangle Bracket Left hand side Page 13...
Страница 15: ...Assembly Procedure Step 7 Install Triangle Bracket Right hand side Step 8 Install Door Stop Page 14...
Страница 16: ...Assembly Procedure Step 10 Install Door Handles Step 9 Install Firebox assembly into Chassis Page 15...
Страница 17: ...Assembly Procedure Step 12 Install Right Side Door Step 11 Install Left Side Door Page 16...
Страница 18: ...Assembly Procedure Step 14 Install Left Side Burner Step 13 Install Right Side Table Page 17...
Страница 19: ...Assembly Procedure Step 16 Place Flame Tamers over the top of the BBQ Burners Step 15 Insert Grease Cup Page 18...