ENg
ENG - 37
TO DEFROST ThE FREEzER
1) Wrap any food in layers of newspaper or blankets.
2) Switch the appliance off at the wall socket and remove the plug.
3) Open the freezer door.
4) Place a suitable container to collect the
5) After defrosting, clean and dry the interior defrost water.
6) Switch the appliance on and replace any frozen food.
• Defrosting can be speeded up by putting bowls of hot (not boiling) water in the freezer
and loosening the frost with asuitable plastic scraper.
• If the temperature of frozen food is allowed to rise during defrosting, its storage life may
be shortened.
WhEN ThE APPLIANCE IS NOT IN USE
When the appliance is not in use for long periods, disconnect from the electricity supply, empty
all of the food and clean the appliance, leaving the door ajar to prevent unpleasant smells.
WhAT hAPPENS IF SOMEThINg gOES WRONg
BEFORE contacting your local service force centre, check the following points:
No power to the appliance
-
Check there is power at the socket.
-
Check there is not a power cut by checking
the household lights.
-
Check the fuse has not blown.
The temperature in the freezer
section is too high
-
Check the ambient temperature is within Appliances
operating limits of 16°C to 38°C.
-
Relocate the appliance if necessary.
-
Check the thermostat is turned to the correct
-
Setting relative to ambient conditions.
The freezer door will not open
-
Has door just been opened
-
If so leave for a few minutes to allow the air pressure to
equalise.
The compressor runs
continuously
-
Adjust the thermostat to give correct temperature control.
Check that the door is closed.
-
Large quantities of food have recently been placed in the
cabinet and or door is frequently opened.
-
Check that air ventilation is not obstructed.
Excessive frost and ice has built
up
-
Ensure the door is not left open.
-
Check that nothing is preventing the door from closing.
-
Is the door gasket intact and clean.
-
Has advised periodic defrosting been carried out.
Noise
-
Refer to normal operating sounds.
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