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Page 13

10. After cleaning and drying the knife cover place it back into position on the slicer.

11. Push the chute release knob inward and turn it clockwise until it is securely tightened.

NOTE: The slicer will not operate unless the knife cover is in place and the knife cover release knob
is securely tightened.

12. Soak a clean cloth in a mild detergent and warm water solution.  Ring out excess water from cloth.

With the slicer table completely closed, wipe the slicer table off by starting at the knife and pulling
towards you.  Never wipe the slicer table towards the knife.

13. Dilute cleaner per instructions on the label.  Products containing sodium hypochlorite should not be

used on the slicer.  Clean and wipe down the entire slicer including the food chute and end weight.
Use a mild non-bleach, non-chlorine sanitizer if required.

DO NOT use caustic or strong detergents on the slicer base or
components.

REASSEMBLY

1. Tilt the food chute back into position (Fig. 13-1).

2. Manual slicers are equipped with a cleaning brace that raises

the slicer to allow cleaning underneath.  Push the food chute
to the back of the slicer.  Lift up the front of the slicer and
pull the brace completely towards the front of the slicer and
lower the unit (Fig. 13-2).

3. After cleaning the counter area under the slicer, lower slicer back to

its operating position.

CLEANING

Figure 13-2

Figure 13-1

Содержание GL12

Страница 1: ...com select Service button 2 Or Call Globe service department 937 297 7247 and ask for the contact information for your local service company This manual contains important safety instructions which m...

Страница 2: ...IONS 9 10 CLEANING 11 13 KNIFE SHARPENING 14 15 SIMPLE MAINTENANCE AND REPAIR 16 17 TROUBLESHOOTING GUIDE 18 LIMITED SLICER WARRANTY 19 GLOBE FOOD EQUIPMENT COMPANY P O BOX 3209 DAYTON OH 45401 PHONE...

Страница 3: ...he owner and the operator to remain alert to any hazards posed by the function of this equipment particularly the sharp knife blade and all moving parts If you are ever uncertain about a particular ta...

Страница 4: ...g Area Start Stop Buttons Power Indicator Light End Weight Food Chute Food Chute Handles Slice Thickness Dial Rubber Feet Knife Ring Guard Knife Motor Data Plate Slicer Table Knife Chute Arm Food Chut...

Страница 5: ...OOD CHUTE HANDLE to push food chute during slicing ONLY USE THE END WEIGHT NOT YOUR HAND to hold food products when slicing Never put your hand on or around food chute when slicer is on DO NOT CATCH S...

Страница 6: ...l nonskid surface NEVER bypass alter or modify this equipment in any way from its original condition Doing so may create hazards and will void warranty NEVER operate slicer without knife cover and kni...

Страница 7: ...5 Inspect slicer to ensure all parts have been provided 6 Make sure knife cover and knife ring guard are in place 7 Make sure warning labels are properly positioned and legible and owners manual is a...

Страница 8: ...securely installed ONLY USE FOOD CHUTE HANDLE to push the food chute during manual slicing ONLY USE THE END WEIGHT NOT YOUR HAND to hold food products when slicing Never put your hand on or around fo...

Страница 9: ...The slicer will not start unless the knife cover is in place and the knife cover release knob is securely tightened DO NOT hold the food product with your hand Never put you hand on or around food chu...

Страница 10: ...l tools NOTE It may be desirable to wear non cutting safety gloves during the cleaning operation DISASSEMBLY CLEANING 1 Turn slicer off 2 Turn slice thickness dial completely clockwise so table covers...

Страница 11: ...ER use scrubber pad steel wool or abrasive material to clean the slicer NEVER remove sharpener from slicer or immerse in water Clean the disassembled components with a mild detergent and warm water so...

Страница 12: ...leaner per instructions on the label Products containing sodium hypochlorite should not be used on the slicer Clean and wipe down the entire slicer including the food chute and end weight Use a mild n...

Страница 13: ...ficient than heavy sharpening at less frequent intervals PREPARING TO SHARPEN 1 Turn slicer off by pressing the red stop button 2 Clean and dry both sides of the knife before sharpening following inst...

Страница 14: ...NISH SHARPENING When sharpening is finished follow these procedures 1 Turn the slicer off by pressing the red stop button Unplug the power cord 2 Push in knob 1 Rotate the sharpener knob completely co...

Страница 15: ...slice thickness dial completely clockwise after each use USE ONLY GLOBE PARTS properly installed LUBRICATION Various slicer parts need to be lubricated periodically using mineral oil Mineral oil is a...

Страница 16: ...distribute the oil on the shafts 3 Wipe off any excess oil that drips onto the sharpener End Weight Slide Rod The end weight slide rod should be lubricated weekly with a few drops of Globe oil 1 Appl...

Страница 17: ...rn stones Stones not properly aligned SOLUTION Plug in slicer Reset breaker at power box Install knife cover Sharpen knife make sure knife and stones are clean Sharpen or have new knife installed Call...

Страница 18: ...TY PERSONAL INJURY LOSS OF BUSINESS OR PROFITS OR OTHER ECONOMIC LOSSES OR STATUTORY OR EXEMPLARY DAMAGES WHETHER IN NEGLIGENCE WARRANTY STRICT LIABILITY OR OTHERWISE This Warranty is given only to th...

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