12 |
GERMAN POOL
Sous Vide Pro Slow Cook Circulator Set User Manual
SVC-108 |
OPERATING INSTRUCTIONS
Note:
Do not immerse the zipper or air valve of the Vacuum
Zipper Bag in water. Clip and fix the bag on the fringe of the pot.
10 .
When water reaches the set temperature,
the buzzer will emit
3 “beep” sound . The timer will start counting down and food
can be placed into the water bath by then . When cooking is
done, the buzzer will emit 5 “beep” sound to remind users to
take out the zipper bag .
9 . Press the suction nozzle of the Vacuum Sealer against the bag’s
Air Valve . Press the ON button to begin the vacuum process .
Note:
Lay the bag horizontally . Make sure no food is above
the Maximum Line or beneath the Air Valve .
Содержание SOUS VIDE PRO
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