4
BEFORE USING FOR THE FIRST TIME
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Remove all packing material and any stickers.
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Remove and save literature.
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Wash all removable parts as instructed in “Care and Cleaning” section of this manual.
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Wipe cooking surface with a damp cloth or sponge to remove any dust.
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Wipe dry with a soft cloth or paper towel.
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Select location where unit is to be used, leaving enough space between back of unit
and wall to allow heat to flow without damage to cabinets and walls.
INTRODUCTION
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The grill and griddle are independent. Each one can be used on its own, or both of
them together. Each has its own temperature control and light.
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Each temperature control is marked 0 (off) to 3 (max).
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The grill and griddle lights will come on when the selected temperature is reached then
cycle on and off as the temperature is maintained.
PREPARATION
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Slide the drip tray between the two runners underneath the front of the grill (FIG A).
Slide the tray all the way in. The drip tray will collect any fat or juices that run off the
plates during cooking.
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Set the grill control and the griddle control to O.
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Put the plug into the power socket.
USING THE GRIDDLE
Use the griddle to fry anything that might be flattened in the grill.
The griddle cooks on one side only. Turn the food if cooking on both sides is desired.
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Turn the griddle control. The power light will come on.
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When the griddle light comes on lay the food on the griddle with a spatula or tongs, not
fingers.
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Check if it is cooked. If in doubt, continue to cook it a bit more.
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When cooking is finished, set the temperature control to O and unplug the appliance.
USING THE GRILL
The hinge is articulated to cope with thick or oddly shaped foods.
The grill plates should be roughly parallel, to avoid uneven cooking.
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Slide the drip tray between the two runners underneath the front of grill (FIG A). Slide
the tray all the way in. The drip tray will collect any fat or juices that run off the plates
during cooking.
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Put the plug into the power socket.
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Turn the grill control to the desired setting. The power light will come on.
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When the grill light comes on use an oven glove to open the grill.
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Lay the food on the bottom grill plate with a spatula or tongs, not fingers.
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Close the grill.
