About the sensor features.
24
Sensor Cooking
Vegetables, Potatoes, Fish, Chicken Pieces, Soup, Side Dish, Rice,
Frozen Dinner
Place covered food in the oven. Press the food pad. For vegetables,
press the VEGETABLE pad. The oven will start immediately.
The oven signals when steam is sensed and the time remaining
begins counting down. Turn or stir the food if necessary.
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opened, while time is counting down, close it and press START/PAUSE
immediately.
For pre-wrapped potatoes, please follow cooking instructions on the
package.
If food is undercooked after the countdown use Time Cook for
additional cooking time.
How to Change the Automatic Settings (automatic settings for
canned vegetables cannot be adjusted on some models):
Vegetable
Potato
Chicken
Fish
Rice
Soup
Side Dish
Frozen
Dinner
Sensor cooking gives you
easy, automatic results with
a variety of foods (see the
Cooking Guide below).
1
2
Food Type
Amount
Comments
Canned Vegetables
4-16 oz.
Cover with lid or vented plastic wrap
Frozen Vegetables
4-16 oz.
Follow package instructions for adding water. Cover with lid or vented
plastic wrap.
Fresh Vegetables
4-16 oz.
Add 1/4 cup water per serving. Cover with lid or vented plastic wrap.
Potatoes
8-9.5 oz.
Pierce skin with fork. Place potatoes on the turntable.
Fish
4-16 oz.
Cover with vented plastic wrap.
Chicken Pieces
1-8
pieces
Cover with vented plastic wrap.
Rice
1 cup
Cover with vented plastic wrap.
Side dish
1 cup
Add 1T water and cover with vented plastic wrap.
Soup
1 cup
Cover with vented plastic wrap.
Frozen Dinner
11 oz
Cover with vented plastic wrap.
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