GE X160NYA, Руководство пользователя, Страница: 19 / 40

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Speedcooking
advantium oven
Speedcook
power level
Advantium uses power from a high-
intensity halogen light, ceramic
heaters and microwaves to cook food
from the top, bottom and interior
simultaneously to seal in moisture and
lavor.
When using the preset speedcook
recipes on the food menu, the power
levels are already selected for you.
However, these power levels can be
adjusted before or during cooking. See
POWER/TEMP in the Cooking Controls
section. The custom speedcook
feature allows you to speedcook
items not on the preset food menu
by selecting your own cook time and
power level settings.
Each power level gives you heater
power and microwave energy for a
certain percentage of the time.
uPPEr PowEr (U) controls both the
upper heater and microwave power.
A higher
uPPEr PowEr setting will
utilize more upper heater power,
browning food faster on top. A lower
uPPEr PowEr setting utilizes more
microwave power, causing food to
cook more evenly throughout.
Select a higher setting for foods such
as pizza and baked goods. Select
a lower setting for foods such as
casseroles, meat and ish.
lowEr PowEr
(L) controls the lower
heater.
Select a higher setting to brown
foods more on the bottom. Select a
lower setting for less browning on the
bottom.
1. Press the SPEEDCOOK pad and turn
the dial to select FOOD MENU or
FAVORITE RECIPE, or press CUSTOM
SPEEDCOOK to manually set power
level and timer. Press the dial to
enter.
2. Turn the dial to select a food, time
or power level as prompted. Press
the dial to enter.
3. To change the power level when
prompted by the display, turn
the dial clockwise to increase or
counterclockwise to decrease the
upper power level. Press the dial to
enter.
4. Microwave levels are set
automatically based on the upper
and lower lamp settings.
5. Press the START/PAUSE pad or the
selector dial to start cooking.
if you do not want to change one of
the settings, just press the dial to move
to the next selection.
NOTE:
Be careful when adjusting
power levels so that you do not over-
or undercook food.
U = Select a higher setting for thin
foods requiring a golden brown
top (example: ish illets, toast,
boneless chicken breasts). Select
a lower setting for thicker foods
and foods with high sugar or fat
content (example: cakes, roasts).
L = Select a higher setting for thick or
dense foods that may not cook
quickly in the center (example:
casseroles). Select a lower setting
for thin foods (example: cookies)
and foods containing high fat or
sugar content (example: pastry,
cakes).
follow these general guidelines when selecting the best u and l settings for your
favorite recipe: