background image

49-2000372   Rev. 0

7

Notas

Содержание JXPROBE1

Страница 1: ...or Precision Cooking Compatible Induction Ranges SAFETY INFORMATION 2 USING THE PROBE Introduction 3 About the Precision Probe 3 Powering the Probe 3 Connecting or Pairing the Probe 3 Operation 4 Indi...

Страница 2: ...PDJHG RU malfunctioning cease use of the device Regulatory Information 7KLV GHYLFH FRPSOLHV ZLWK QGXVWU DQDGD V OLFHQVH exempt RSSs Operation is subject to the following two FRQGLWLRQV 7KLV GHYLFH PD...

Страница 3: ...UHFLVH FRRNLQJ PHWKRGV VXFK DV VRXV YLGH 7RS 9LHZ 6LGH 9LHZ 6WDWXV QGLFDWRU 86 0LFUR 3RUW for charging RZ DWWHU QGLFDWRU 7HPSHUDWXUH 3UREH 3RZHU XWWRQ 3UHVV DQG KROG WKH 3UREH Power Button IRU VHFRQGV...

Страница 4: ...RI WKH SUREH WLS LV VXEPHUJHG LQ WKH OLTXLG 3 ROORZ WKH XQLW RZQHU V PDQXDO RU TXLFN JXLGH WR setup a precision cooking mode and activate your probe Set a temperature through local control or app cont...

Страница 5: ...LFLSDO ZDVWH ERXQG IRU D ODQGILOO RQWDFW RXU ORFDO DXWKRULWLHV WR OHDUQ DERXW DYDLODEOH UHF FOLQJ SURJUDPV RXU SUHFLVLRQ FRRNLQJ SUREH LV ZHOO VXLWHG IRU VRXV YLGH FRRNLQJ 8VH WKH UHFRPPHQGDWLRQV LQ W...

Страница 6: ...ng Tips HIRUH RX FDOO IRU VHUYLFH Save time and money Review the charts on the following pages first and you may not need to call for service FOOD TYPE DONENESS RECOMMENDED TEMPERATURE F RECOMMENDED T...

Страница 7: ...49 2000372 Rev 0 7 Notes...

Страница 8: ...SSOLDQFHV DXWKRUL HG UHSUHVHQWDWLYH VKDOO PRGLI RU H WHQG WKLV ZDUUDQW I DQ WHUP LV KHOG WR EH LOOHJDO RU unenforceable the legality or enforceability of the remaining terms shall not be affected or i...

Страница 9: ...i n o emparejamiento de la Sonda 3 Funcionamiento 4 Indicador de Comportamiento 5 Cuidado y Limpieza 5 Recomendaciones de Cocci n de Sous Vide 5 Gu a de Cocci n de Sous Vide 6 CONSEJOS PARA LA SOLUCI...

Страница 10: ...FHSWDU FXDOTXLHU LQWHUIHUHQFLD LQFOX HQGR LQWHUIHUHQFLDV TXH SXHGDQ JHQHUDU XQ IXQFLRQDPLHQWR QR GHVHDGR GHO GLVSRVLWLYR VWH GLVSRVLWLYR FXPSOH FRQ OD 3DUWH GH OD 1RUPDWLYD GH OD 6X IXQFLRQDPLHQWR HVW...

Страница 11: ...LRU 9LVWD DWHUDO QGLFDGRU GH VWDGR 3XHUWR GH 0LFUR 86 SDUD UHDOL DU FDUJDV QGLFDGRU GH DWHUtD DMD 6RQGD GH 7HPSHUDWXUD RWyQ GH QFHQGLGR DUJXH OD 6RQGD GH RFFLyQ GH 3UHFLVLyQ XWLOL DQGR HO FDEOH 0LFUR...

Страница 12: ...O OtTXLGR 3 6LJD ODV LQVWUXFFLRQHV GHO PDQXDO GHO SURSLHWDULR GH OD XQLGDG R GH OD JXtD UiSLGD SDUD FRQILJXUDU XQ PRGR GH FRFFLyQ GH SUHFLVLyQ DFWLYDU OD VRQGD RQILJXUH XQD WHPSHUDWXUD D WUDYpV GHO FR...

Страница 13: ...REUH ORV SURJUDPDV GH UHFLFODMH GLVSRQLEOHV FRPXQtTXHVH FRQ VXV DXWRULGDGHV ORFDOHV D VRQGD GH FRFFLyQ GH SUHFLVLyQ VH DGDSWD FRUUHFWDPHQWH D OD FRFFLyQ GH VRXV YLGH 8VH ODV UHFRPHQGDFLRQHV GH OD XtD...

Страница 14: ...DJXD XQLIRUPH HVWDEOH TIPO DE COMIDA PREPARACI N TEMPERATURA RECOMENDADA F TIEMPO RECOMENDADO Bistecs de Carne Vacuna grosor de 1 1 5 LIH GH ORPR SXQWD GH ORPR FKXOHWD HQWUHFRW 3RFR RFLGR 134 D KUV 0H...

Страница 15: ...49 2000372 Rev 0 7 Notas...

Страница 16: ...PRGLILFDUi QL H WHQGHUi HVWD JDUDQWtD 6L VH GHWHUPLQD TXH DOJ Q WpUPLQR HV LOHJDO R LQDSOLFDEOH OD OHJDOLGDG R DSOLFDFLyQ GH ORV WpUPLQRV UHVWDQWHV QR VH YHUiQ DIHFWDGRV QL LPSHGLGRV 86 1 5 17 6 03 7...

Отзывы: