SAFETY PRECAUTIONS
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
WARNING –
TO REDUCE THE RISK OF FIRE,
ELECTRIC SHOCK OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
A.
Use this unit only in the manner intended
by the manufacturer. If you have questions,
contact the manufacturer.
B.
Before servicing or cleaning unit, switch
power off at service panel and lock the service
disconnecting means to prevent power from
being switched on accidentally. When the
service disconnecting means cannot be locked,
securely fasten a prominent warning device,
such as a tag, to the service panel.
C.
Do not use this unit with any solid-state speed
control device.
D.
Use with approved cord-connection kit only.
E.
This unit must be grounded.
WARNING –
TO REDUCE THE RISK OF A
RANGE TOP GREASE FIRE:
A.
Never leave surface units unattended at high
settings. Boilovers cause smoking and greasy
spillovers that may ignite. Heat oils slowly on
low or medium settings.
B.
Always turn hood
ON
when cooking on high
heat or when flambeing food (i.e., Crepes
Suzette, Cherries Jubilee, Peppercorn Beef
Flambé).
C.
Clean ventilating fans frequently. Grease should
not be allowed to accumulate on fan or filter.
D.
Use proper pan size. Always use cookware
appropriate for the size of the surface
element.
(continued next page)
30
″
Vented Hood
Use and Care & Installation Guide
ge.com
Models: JV394 JV395 JV396 JV930
Automatic Heat Sensor ...........................3
Controls .....................................................2
....................................................
.....................................4–6
Damper/Duct Connector .........................5
Electrical Wiring .......................................6
Filter Panel.............................................3, 5
Mounting Brackets...................................5
Important Phone Numbers...Back Cover
Warranty ....................................................7
49-80421
06-06 JR