GE JRP28BJBB - 24" Double Electric Wall Oven..., Руководство пользователя

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Using the timed baking and roasting features.
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than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven
light is off because heat from the bulb will speed harmful bacteria growth.
How to Set an Immediate Start and Automatic Stop
The oven will turn on immediately and cook
for a selected length of time. At the end of the
cooking time the oven will turn off automatically.
Make sure the clock shows the correct time of
day.
Touch the BAKE pad.
Using the + or – pad, enter the desired
temperature.
Touch the COOKING TIME pad.
NOTE: If your recipe requires preheating, you
may need to add additional time to the length of
the cooking time.
Using the + or – pad, enter the desired
baking time. The maximum time you can
enter in minutes is 59. Cooking times more
than 59 minutes should be changed to
hours and minutes. For example, enter 90
minutes as 1 hour, 30 minutes.
The oven temperature and the cooking time
that you entered will be displayed.
Touch the START pad.
The display shows the oven temperature that
you set and the cooking time countdown. The
display starts changing once the temperature
reaches 100°F.
The oven will continue to cook for the
programmed amount of time, then shut off
automatically, unless the Cook and Hold
feature was set. See the Special features of your
oven control section.
Touch the CLEAR/OFF pad to clear the display.
How to Set a Delayed Start and Automatic Stop
You can set the oven control to delay-start the
oven, cook for a specific length of time and then
turn off automatically.
Make sure the clock shows the correct time of
day.
Touch the BAKE pad.
Using the + or – pad, enter the desired
temperature.
Touch the COOKING TIME pad.
NOTE: If your recipe requires preheating, you
may need to add additional time to the length of
the cooking time.
Using the + or – pad, enter the desired
baking time. The maximum time you can
enter in minutes is 59. Cooking times more
than 59 minutes should be changed to
hours and minutes. For example, enter 90
minutes as 1 hour, 30 minutes.
The oven temperature and the cooking time
that you entered will be displayed.
Touch the DELAY START pad.
Using the + or – pad, enter the time of
day you want the oven to turn on and
start cooking.
Touch the START pad.
NOTE: An attention tone will sound if you are
using timed baking and do not touch the START
pad after entering the baking temperature.
If you would like to check the times you have
set, touch the DELAY START pad to check the
start time you have set, or touch the COOKING
TIME pad to check the length of cooking time
you have set.
When the oven turns on at the time of day you
have set, the display will show the changing
temperature (starting at 100°F) and the cooking
time countdown.
The oven will continue to cook for the
programmed amount of time, then shut off
automatically, unless the Cook and Hold
feature was set. See the Special features of your
oven control section.
At the end of timed baking, the oven
will turn off. The end of cycle tone will sound.
Touch the CLEAR/OFF pad to clear the display.
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