10
Most griddled foods require cooking
on a preheated surface. Preheat griddle
according to the guide below, then switch
to the desired cook setting.
IMPORTANT NOTES:
■
Avoid cooking extremely greasy foods and
be careful of grease spillover while cooking.
■
Never place or store any items on the
griddle, even when it is not in use. The
griddle can become heated when using
the surrounding burners.
Operating Instructions
Safety Instructions
Installation
Instructions
Tr
oubleshooting Tips
Consumer S
uppor
t
Your nonstick coated griddle provides
an extra-large cooking surface for meats,
pancakes or other food usually prepared
in a frying pan or skillet.
The ribbed side of the griddle is designed
to lift your food away from oil and fat while
grilling your food.
NOTE:
Your griddle will discolor over time
as it becomes seasoned with use.
How to Insert the Griddle
Using the griddle.
(on some models)
CAUTION:
Place and remove
the griddle only when all grates and
griddle are cool and all surface units
are turned OFF.
The griddle can only be used with the center
burner. To insert the griddle, remove the
center grate and replace with the griddle.
Using the Griddle
Preheat Cook
Type of Food
Conditions
Setting
Warming HI
4
Tortillas
4 min.
Pancakes
HI
5
3.5 min.
Hamburgers
HI
6
4 min.
Fried Eggs
HI
5
2 min.
Bacon
none
6
Breakfast HI
6
Sausage Links
3.5 min.
Hot Sandwiches
HI
6
(such as
3 min.
Grilled Cheese)
NOTE:
Griddle settings may need
to be adjusted if the griddle is used
for an extended time.
