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Auto Reheat
Auto Reheat lets you touch just 3
pads to bring previously prepared
foods to serving temperature. With
many leftovers, there is no need to
look up reheating times in the
cookbook or to rely on guesswork.
By actually sensing the steam
that escapes as food heats, this
feature automatically adjusts the
oven’s heating time to various
types and amounts of pre-cooked
food.
Because most cooking containers
must be covered during automatic
reheating, this feature is best with
foods you want to steam or retain
moisture.
for a dry look or crisp surface after
reheating should not be Auto
Reheated. It is best to use Time Cook.
Easy
to Use
Simply touch
REHEAT,
desired CODE, and START.
Keep Door Closed
Do not open the oven door while
the words “ROOM T“ or “CHILL”
are displayed—steam escaping
from the oven can affect reheating
performance. If the door is opened,
close the door and touch START
immediately.
Automatic Reheating codes 1 and 2
are designed to give easy automatic
reheating results with foods that are
either chilled in the refrigerator or
Foods Recommended
are at room temperature.
A wide variety of previously
prepared foods including leftovers
can be Auto Reheated.
Foods Not Recommended
Foods that must be reheated
uncovered, foods that require
constant attention, foods calling
Foods at room
temperature
Foods at refrigerator
temperature
Example:
Place covered food in oven. Touch
REHEAT pad.
“RHEAT” and “COOK” show on
display and “ENTER CODE”
flashes.
Touch number pad 1 or 2 for
desired code. For example, touch
number pad 2 to reheat food that
at refrigerator temperature
Display shows
“COOK”
and “CODE 2“
After 4 seconds, “START” flashes
on display Touch START pad
“CHILL” and “CODE 2“ are
displayed and “COOK” flashes
Beep sounds when steam sensed
and “CHILL” replaced by cook
Rotate or stir food necessary
Close door and touch START to
heating When done, oven
displays “End” and beeps every
minute until door opened or
CLEAR/OFF touched.
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