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PROBLEM

POSSIBLE CAUSE

“F–AND A NUMBER”

• If the time display flashes “F–and a number”, you have function error code.

FLASH IN THE DISPLAY

If a function error code appears during the self-cleaning cycle, check the oven 
door latch. The latch may have been moved, even if only slightly, from the 
latched position. Make sure the latch is moved to the right as far as it will go. 
Press the CLEAR/OFF pad. Allow the oven to cool for one hour. 
Put the oven back into operation.

• Disconnect all power to the range for 5 minutes and then reconnect power. 

If the failure code repeats, then call for service.

“OFF” APPEARS IN 

• Oven is too hot for the self-clean cycle to be set.

THE DISPLAY

• Bake or Broil cycles attempted too soon after self-cleaning. 

Let the oven cool longer.

CLOCK AND

• Make sure the electrical plug is plugged into a live, properly grounded

TIMER DO NOT WORK

power outlet.

• Check for power outage.

• See the Oven Control, Clock and Timer section of this guide.

OVEN WILL

• The plug on the range is not completely inserted in the electrical outlet.

NOT WORK

• The circuit breaker in your house has been tripped, or a fuse has been blown.

• The oven controls are not properly set.

• The door left in the locked position after cleaning.

OVEN LIGHT

• The light bulb is loose or defective. Tighten or replace.

DOES NOT WORK

• The switch operating the oven light is broken. Call for service.

SURFACE LIGHT 

• The fluorescent light is loose or defective. Adjust or replace.

DOES NOT WORK

• Press the switch for 2 seconds. If the light does not come on, repeat.

• The switch operating the light is broken. Call for service.

FOOD DOES NOT 

• The oven is not set at BROIL.

BROIL PROPERLY

• The door was not left open to the broil stop position as recommended.

• Improper shelf position being used. See the Broiling Guide.

• Food is being cooked on hot pan.

• Cookware is not suited for broiling.

• Aluminum foil used on the broil pan rack has not been fitted properly 

and slit as recommended.

FOOD DOES NOT 

• The oven is not set at BAKE.

ROAST OR BAKE

• Shelf position is incorrect. See the Roasting or Baking sections.

PROPERLY

• The oven shelf is not level.

• Incorrect cookware or cookware of improper size is being used.

• The oven thermostat needs adjustment. See the Adjust the Oven Thermostat–

Do It Yourself section.

OVEN TEMPERATURE

• The oven thermostat needs adjustment. See the Adjust the Oven Thermostat–

TOO HOT OR TOO COLD

Do It Yourself section.

OVEN WILL NOT 

• The oven temperature is too high to set self-clean operation. Allow the range to 

SELF-CLEAN

cool to room temperature and reset the controls.

• The door latch handle not moved all the way to the right.

• Probe is plugged in the oven. Remove the probe.

QUESTIONS?

USE THIS PROBLEM SOLVER

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Содержание JBP95

Страница 1: ...Instructions 41 43 Timed Baking 32 33 Power Outage 19 Surface Cooking 10 17 Canning Tips 12 Coil Surface Units 10 12 15 Cooktop Comparison 10 Cookware Tips 14 16 Halogen Radiant Surface Cleaning 17 H...

Страница 2: ...le enhances the styling of the range while providing a comfortable grip and feel Big View Window An exclusive feature from GE the big window makes it easy to check baking progress without opening the...

Страница 3: ...range Immediately contact the dealer or builder that sold you the range Save time and money Before you request service Check the Problem Solver in the back of this guide It lists causes of minor opera...

Страница 4: ...ontact with hot surface units or heating elements and may cause severe burns WARNING All ranges can tip and injury could result To prevent accidental tipping of the range attach it to the wall and flo...

Страница 5: ...at in the remote possibility that trichina may be present in the meat it will be killed and the meat will be safe to eat Oven Stand away from the range when opening the oven door Hot air or steam whic...

Страница 6: ...container should be turned toward the center of the range without extending over the nearby surface units Always turn the surface units off before removing cookware To avoid the possibility of a burn...

Страница 7: ...s turn the surface units off before removing the cookware Keep an eye on foods being fried at high or medium high heat settings When flaming foods are under the hood turn the fan off The fan if operat...

Страница 8: ...nce may vary 7 36 36 8 9 10 11 12 13 14 15 16 17 18 18 8 7 29 30 31 32 JBP90 JBP95 Drip wells Support Rods Electric coil models have lift up cooktops for easier cleaning Broiler pan and grid 1 3 4 5 6...

Страница 9: ...ement 5 38 47 20 Oven Interior Light 21 41 45 Comes on automatically when the door is opened Explained Feature Index on page 21 Oven Shelf Supports 22 24 Shelf positions for cooking are 34 40 suggeste...

Страница 10: ...right away under a glass and changes heat settings right away like a gas cooktop After turning the control surface off the glass cooktop is hot from the heat of the pan but cooking stops right away So...

Страница 11: ...ace unit is turned on coils beneath the surface unit radiate heat through the glass to the cookware The red glow of the coils will be visible through the glass It will take the surface unit a few mome...

Страница 12: ...ent of Agriculture Extension Service 4 Remember that canning is a process that generates large amounts of steam To avoid burns from steam or heat be careful when canning NOTE If your house has low vol...

Страница 13: ...cator light may glow between LO and OFF but there is no power to the surface units Appearance may vary slightly Special Notes for Glass Cooktops Cooktop temperatures increase with the number of surfac...

Страница 14: ...to select from so you can match the size of the unit to the size of the cookware you are using To use the large 9 inch surface unit push in the right portion of the COIL SIZE switch next to the contro...

Страница 15: ...ended Good conductivity Aluminum residues sometimes appear as scratches on the cooktop but can be removed if cleaned immediately Because of its low melting point thin weight aluminum should not be use...

Страница 16: ...uneven contact of the pan to the surface unit uneven heat transfer or an unsuitable pan Use pans that match the diameter of the surface unit Cooking performance will not be as good if the cookware is...

Страница 17: ...mitt hold the razor scraper at a 30 angle to the cooktop and scrape hot spill to a cool area outside the surface unit 3 With the spill in a cool area use a dry paper towel to remove any excess Any spi...

Страница 18: ...ROAST Press this pad to select roasting with convection 12 AUTO SELF CLEAN Press this pad to select the self cleaning function See the Operating the Self Cleaning Oven section 13 INCREASE Short taps...

Страница 19: ...til the word TIMER disappears from the display End of Cycle Tones Power Outage The end of cycle tone is a series of 3 beeps followed by 1 beep every 6 seconds If you would like to remove the signal th...

Страница 20: ...o the time of day display 20 Child Lockout Feature Your range has a special feature that allows you to lock the oven control preventing children from turning on the oven accidentally or without your p...

Страница 21: ...d extension of the shelf under the stop locks on the shelf support Then slide the shelf all the way into the oven continued next page Oven Light The light comes on automatically when the oven door is...

Страница 22: ...ching into the hot oven To remove a shelf from the oven pull it toward you tilt the front end upward and pull it out To replace place the shelf on the shelf support with the stop locks curved extensio...

Страница 23: ...ts if you use a flat cookie sheet instead of a pan with low sides For recipes like oven baked chicken you should use a pan with low sides Hot air cannot circulate well around food in a pan with high s...

Страница 24: ...hen the oven starts to heat the word ON and the changing temperature starting at 100 F will be displayed When the oven reaches the temperature you set a tone will sound 3 Press the CLEAR OFF pad when...

Страница 25: ...minutes The words TIMED CONV BAKE and COOK TIME will be displayed along with the oven temperature that you set and the cook time that you entered When the oven starts to heat the word ON and the chan...

Страница 26: ...r in the display At 4 00 the oven will turn on automatically When the oven starts to heat the word ON and the changing oven temperature starting at 100 F will be displayed The oven will continue to co...

Страница 27: ...e Convection Cookbook Convection Roasting Rack Roasts or poultry should be cooked on the lowest shelf position A on a shelf When you are convection roasting you will use the broiler pan and grid and t...

Страница 28: ...at the words CONV ON and the roasting temperature you set will be in the display After a few seconds the words LO PROBE will replace the roasting temperature in the display After the internal temperat...

Страница 29: ...uld know that cooking it to only 140 F means some food poisoning organisms may survive Source Safe Food Book Your Kitchen Guide USDA Rev June 1985 How to Set Your Oven for Baking To avoid possible bur...

Страница 30: ...casseroles and roasts preheating is not necessary For ovens without a preheat indicator light or tone preheat 10 minutes After the oven is preheated place the food in the oven as quickly as possible t...

Страница 31: ...d or bent pans will cause uneven baking results and poorly shaped products A cake baked in a pan larger than the recipe recommends will usually be crisper thinner and drier than it should be If baked...

Страница 32: ...COOK TIME will be displayed along with the oven temperature that you set and the cook time that you entered When the oven starts to heat the word ON and the changing temperature starting at 100 F wil...

Страница 33: ...owth of harmful bacteria Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth How to Set Delay Start and Automatic Stop Quick Reminder 1 Press the BAKE pad...

Страница 34: ...en and therefore should be removed when the desired internal temperature has been reached 34 1 Place the shelf in A or B position No preheating is necessary 2 Check the weight of the meat Place it fat...

Страница 35: ...outlet Do not use tongs to pull on the cable when removing the probe they might damage it TO AVOID BREAKING THE PROBE MAKE SURE FOOD IS COMPLETELY DEFROSTED BEFORE INSERTING Ham or Lamb Casseroles or...

Страница 36: ...LO PROBE will replace the roasting temperature in the display After the internal temperature of the meat reaches 100 F the changing internal temperature will be shown in the display 7 When the intern...

Страница 37: ...bs Tender cuts rib high quality 325 Rare 24 33 18 22 140 150 sirloin tip rump or top round Medium 35 39 22 29 150 160 Well Done 40 45 30 35 170 185 Lamb leg or bone in shoulder 325 Rare 21 25 20 23 14...

Страница 38: ...about 2 inches apart If desired the fat may be trimmed leaving a layer about 1 8 inch thick 2 Place the meat on the broiler grid in the broiler pan Always use the grid so the fat drips into the broile...

Страница 39: ...these cases preheat the broil element for 10 minutes before placing broiler pan with food in oven Check to see if you are using the recommended shelf position Broil for longest period of time indicat...

Страница 40: ...is recommended Rare 11 2 inch thick C 10 7 8 Slash fat Medium 2 to 21 2 lbs C 15 14 16 Well Done C 25 20 25 Chicken 1 whole A 35 10 15 Reduce time about 5 to 10 minutes 2 to 21 2 lbs per side for cut...

Страница 41: ...le On these areas use detergent and hot water or a soap filled steel wool pad Rinse well with a vinegar and water solution This will help prevent a brown residue from forming when the oven is heated B...

Страница 42: ...ar in the display Allow additional time for cooling before you try to set the cycle 1 Follow the directions to prepare the oven for cleaning 2 Close the oven door and slide the latch handle to the rig...

Страница 43: ...clean to end at a specific time Q Can I use commercial oven cleaners on any part of my self cleaning oven A No cleaners or coatings should be used around any part of this oven If you do use them and...

Страница 44: ...ning To remove a knob pull it straight off the stem Wash the knobs in soap and water but do not soak Cooktop Surface Light When changing a cooktop light do not touch the metal at the ends of the light...

Страница 45: ...bottom to allow for proper air circulation Outside of the door Use soap and water to thoroughly clean the top sides and front of the oven door Rinse well You may also use a glass cleaner to clean the...

Страница 46: ...n it Both the broiler pan and grid can also be cleaned in the dishwasher Do not store a soiled broiler pan and grid anywhere in the range Oven Shelves and Convection Roasting Rack Clean the oven shelv...

Страница 47: ...ith a dry cloth Porcelain Enamel Cooktop Electric Coil Models The porcelain enamel finish is sturdy but breakable if misused This finish is acid resistant However any acidic foods spilled such as frui...

Страница 48: ...eceptacle Guide the surface unit into place so it rests evenly Drip Pans Remove the surface units Then lift out the drip pans For best results clean the drip pans by hand Place them in a covered conta...

Страница 49: ...jects horizontally a min of 5 beyond the bottom of the cabinets Make sure the wall coverings countertops and cabinets around the range can withstand heat generated by the range oven or cooktop up to 2...

Страница 50: ...T RING REMOVED KNOCKOUT RING BRACKET STEP 2 PREPARE FOR ELECTRICAL CONNECTION Effective January 1 1996 the National Electric Code requires that new construction not existing utilize a 4 conductor conn...

Страница 51: ...STALLATION A Remove the 3 screws from the connector block B Remove the grounding screw and strap from the connector block middle location and the screw connection to the frame of the range C Insert sc...

Страница 52: ...the connector block Remove the grounding strap from the connector block middle location and the screw connecting it to the frame of the range Insert bare wires between the connector block terminals an...

Страница 53: ...ed at each corner of the base of the range Remove the storage drawer or kick panel depending on your model and using channel locks rotate the leveling feet in and out as required to level the range Fo...

Страница 54: ...is loose or defective Tighten or replace DOES NOT WORK The switch operating the oven light is broken Call for service SURFACE LIGHT The fluorescent light is loose or defective Adjust or replace DOES...

Страница 55: ...not properly set COOKTOP FEELS HOT Large pans hold heat close to the cooktop Pans on the right rear surface unit block air flow from the oven vent and cause the cooktop to get hot Glass Cooktop Models...

Страница 56: ...L MARKINGS Do not slide aluminum cookware across the surface Use the recommended may appear as scratches cleaning procedure to remove marks Incorrect cleaning materials have been used or encrusted boi...

Страница 57: ...57 The Problem Solver NOTES...

Страница 58: ...NOTES 58...

Страница 59: ...ur call and your question will be answered promptly and courteously And you can call any time GE Answer Center service is open 24 hours a day 7 days a week Service Contracts 800 626 2224 You can have...

Страница 60: ...he directions in the Use and Care Guide Damage to the product due to misuse or abuse Failure of the product if it is used for other than its intended purpose or used commercially Damage to product cau...

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