GE GRP16 Скачать руководство пользователя страница 9

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Positions

The oven has 4 shelf supports, identified in this

illustration as A (bottom), B, C and D

Shelf positions for cooking are suggested in the
Baking, Roasting and Broiling sections.

Oven

Moisture

Automatic Oven Shut Off

As your oven heats up, the changing temperature of

As a safety feature, this oven will automatically shut

the air in the oven may cause water droplets to form

itself off if it has been left on for more than 12 hours.

on the door

droplets

harmless and

will evaporate the oven continues to heat up.

BAKING

oven temperature is controlled very accurately

you think an adjustment is necessary, see the Adjust

oven control system. We recommend that

the Oven Thermostat section. It gives easy

you operate the oven for a number

weeks using the

on how to adjust the thermostat.

time

on recipes as a guide to become

with your new oven’s performance.

NOTE: When the oven gets hot, the front and outside
surfaces get hot too.

How to Set Your Oven for Baking

To avoid possible burns, place the shelves in
the correct position before

turn the

on.

3. Press the CLEAR/OFF pad when baking

CLEAR

finished and then remove the food

1. Press the BAKE pad.

BAKE

from the oven.

NOTE: A fan may automatically turn on and off to
cool internal parts. This is normal and the fan may

Press the INCREASE or DECREASE

continue to run even after the oven is turned off.

pad.

last oven set temperature

appears in the display. Continue

To change the oven temperature during the

pressing until the desired temperature

baking cycle, press the BAKE pad and then

the INCREASE or DECREASE pad to get the

The oven will

automatically.

new temperature.

The word

‘-lOOO’’” will

As the oven heats up,

the display will show the changing
temperature. When the oven reaches the
temperature

a tone

sound.

Содержание GRP16

Страница 1: ...leaning zl 24 Broiler Pan and Rack 2l Lift Off Oven Door 22 Oven Light 23 Removable Oven Bottom 24 Self Cleaning lnstt uctions 18 21 Shelves 23 Problem Solver zs 26 Thermostat Adjustment Do It Yourself 13 More questions call GE Answer Center 800 626 2000 Minor Adjustments Broil and Oven Burner 25 Orifice Hoods 24 Consumer Services 27 Important Phone Numbers 27 Model and Serial Numbers 2 Removal of...

Страница 2: ...he Problem Solver in the back of this guide It lists causes of minor operating problems that you can correct yourself YOU NEED SERVICE To obtain service see the Consumer Services page in the back of this guide To obtain replacement parts contact GE otpoint Service Centers We re proud of our service and want you to be pleased If for some reason you are not happy with the service you receive here ar...

Страница 3: ... cooling first Potentially hot surfaces include the oven vent openings surfaces near the opening and crevices md the door Remember The inside surfaces of an oven may be hot when the door is opened Be sure your oven is correctly adjusted by a qualified service technician or instalier for the type of gas Natural or LP on which it is to be used Your oven can be converted for use on either type of gas...

Страница 4: ...is a convenience in lifting heavy foods It is also a precaution against burns from touching the hot surfaces of the door or the oven walls 4 Keep the oven vent ducts unobstructed Keep the oven free from grease buildup When using cooking or roasting bags in the oven follow the manufacturer s directions Do not use your oven to dry newspapers If overheated they can catch fire Do not use aluminum foil...

Страница 5: ...ith Stop Locks 7 Top Broil Burner Automatic Oven Door Latch Explained on page 22 4 18 22 3 4 16 1 8 22 Explained Feature Index on page 9 Oven Light Switch Lets you turn the interior oven light on and off 10 Oven Control Clock and Timer 8 6 7 23 1 I Oven Vent I 4 8 18 9 10 4 8 14 16 18 23 16 25 I 8 20 12 Automatic Oven Light Switch 8 13 Oven Interior Light 8 18 23 14 Removable Oven Bottom 24 25 15 ...

Страница 6: ...ion The timer does not control oven operations The timer can time up to 9 hours and 55 minutes To set the timer first press the TIMER pad Then press the INCREASE or DECREASE pad to change the time To cancel the timer press and hold the TIMER pad until the word TIMER disappears from the display 10 CLEAR OFF Press this pad to cancel all oven operations except clock and timer 11 PROGRAM STATUS Words ...

Страница 7: ...NCREASE or Press and hold the TIMER pad until the word DECREASE pad until the desired time is reached TIMER disappears from the display If TIMER is not displayed press the TIMER pad first then follow the instructions above to set the timer End of Cycle Tone Display Messages The end of cycle tone is a series of 3 beeps followed If door appears on the display the door latch by I beep every 6 seconds...

Страница 8: ...es off completely then on with a full flame to keep the oven temperature controlled Oven Light The oven light comes on automatically when the oven door is opened Use the switch on the control panel to turn the light on and off when the door is closed Oven Vent When the oven is on heated air moves through a vent The vent is needed for proper air flow in the oven and behind the grille See the Featur...

Страница 9: ...ecipes as a guide to become familiar with your new oven s performance NOTE When the oven gets hot the front and outside surfaces get hot too How to Set Your Oven for Baking To avoid possible burns place the shelves in the correct position before yoLi turn the oven on m 3 Press the CLEAR OFF pad when baking CLEAR is finished and then remove the food c1 1 Press the BAKE pad BAKE U 2J from the oven 2...

Страница 10: ...eat indicator light or tone preheat 10 selecting a higher temperature does not shorten minutes After the oven is preheated place the food preheat time in the oven as quickly as possible to prevent heat from escaping Baking Pans Use the proper baking pan The type of finish on the pan determines the amount of browning that will occur Dark rough or dull pans absorb heat resulting in a browner crisper...

Страница 11: ...ke baked in a pan larger than the recipe for haking since the shiny foil pan reflects heat away recommends will usually be crisper thinner and drier f l the pie crust the cookie sheet helps retain it than it should be f baked in a pan smaller than recommended it may be undercooked and batter may overflow Check the recipe to make sure the pan size used is the one recommended Aluminum Foil Never ent...

Страница 12: ...the oven temperature that you set and the cook time that you entered The oven will start automatically The word ON and 100 will be displayed The Cook Time will begin to count down As the oven heats up the display will show the changing temperature When the oven reaches the temperature you set a tone will sound The oven will continue to cook for the programmed amount of time then shut off automatic...

Страница 13: ...turn off The end of cycle tone will sound 8 Press the CLEAR OFF pad to clear the display if necessary Remove the food from the oven Remember even though the oven shuts off automatically foods continue cooking after the controls are off NOTE When setting a delayed bake function the fan will automatically turn on and run until the Timed Bake function is completed Foods that spoil easily such as milk...

Страница 14: ...the weight of 11 u I I the meat Plac it fat side up or for poultry breast side up on a trivet in a shallow pan The melting fat will baste I II the meat Select a pan as close to the size of the meat as possible The broiler pan with rack is a good pan for this 3 press the BAKE pad IIBAKE 4 Press the INCREASE or DECREASE 1 1 A pad Thelastovensettemperature appears in the display Continue pressing unt...

Страница 15: ...5 pounds more time for larger roasts pe Meat Tender cuts rib high quality sirloin tip rump or top round Lamb leg or bone in shoulder Veal shoulder leg or loin Pork loin rib or shoulder Ham precooked Poultry Chicken or Duck Chicken pieces Turkey Oven Temperature 325 325 325 325 325 325 350 325 Doneness Rare Medium Well Done Rare Medium Well Done Well Done Well Done To Warm Well Done WelI Done Well ...

Страница 16: ... call for service NOTE A fan may automatically turn on and off to cool internal parts This is normal and the fan may continue to run even after the oven is turned off Use of Aluminum Foil You can use aluminum foil to line your broiler pan and broiler rack However you must mold the foil tightly to the rack and cut slits in it just like the rack Without the slits the foil will prevent fat and meat j...

Страница 17: ... Medium Well Done Rare V um Done 1 lb 4 patties 112 to 3 4 inch thick c 8 9 6 7 1 inch thick i tO X Ibs B B B B B B 9 12 I 3 13 10 15 25 28 30 7 5 6 8 9 6 7 9 12 16 18 18 20 Steaks less than 1 inch thick cook through before browning Pan frying is recommended Slash fat 1 X inch thick 2 to 2X lbs Reduce time about 5 to 10 minutes per side for cut up chicken Brush each side with melted butter Broil s...

Страница 18: ...lution This will help prevent a brown residue from forming when the oven is heated Buff these areas with a dry cloth Do not clean the gasket Clean the outside front of the oven door with soap and water Also use soap and water to clean under the oven vent grille Do not use abrasives or oven cleaners Make sure the oven light bulb cover is in place Do not rub or clean the door gasket the fiberglass m...

Страница 19: ...your oven The self clean cycle will automatically begin after CLEAN is displayed and the time for the clean cycle is set The words ON and LOCK will appear in the display when the door automatically locks It will not be possible to open the oven door until the temperature drops below the lock temperature nd the LOCK light goes off 4 When the LOCK light is off open the door D NOTE You can find out w...

Страница 20: ...fore beginning make sure the oven clock shows the correct time of day 1 Follow c1 CLEAN n v steps to prepare the oven for cleaning 2 Press the CLEAN pad 3 Press the INCREASE or DECREASE pad to enter the Clean Time n4 Press the STOP TIME pad STOP STOP TIME and the earliest Stop Time you TIME can set will appear in the display The earliest Stop Time will be the Clean Time selected plus the time of d...

Страница 21: ...t affect how your oven performs Q Why do I have ash left in my oven after cleaning A Some types of soil will leave a deposit which is ash It can be removed with a damp sponge or cloth Q My oven shelves do not slide easily What is the matter A After many cleanings oven shelves may become so clean they do not slide easily To make shelves slide more easily after each self cleaning function dampen fin...

Страница 22: ...erial of the gasket has an extremely low resistance to abrasion An intact and well fitting oven door gasket is essential for energy efficient oven operation and good baking results If you notice the gasket becoming worn frayed or damaged in any way or if it has become displaced on the door you should have it replaced NOTE The gasket is designed with a gap at the bottom to allow for proper air circ...

Страница 23: ...ectric power to the oven Oven Shelves The oven shelves may be cleaned with an abrasive cleanser or steel wool After cleaning rinse the b l es with clean water and dry with a clean cloth N i E The oven shelves may be cleaned in the self cleaning oven However the shelves may darken in color lose their luster and become hard to slide Wipe the shelf supports with cooking oil after self cleaning to mak...

Страница 24: ...ghtly larger than the baking dish or a small cookie sheet on a lower shelf or under the baking dish to catch any spillovers It should not completely cover the shelf as this would cause uneven heat in the oven Aluminum foil should not be placed on the oven bottom If a spillover does occur on the oven bottom allow the oven to cool first You can clean the oven bottom with soap and water a mild abrasi...

Страница 25: ... to either burner loosen the Phillips head screw and rotate the shutter to allow more or less air into the burner tube as needed The flames for the top broil burner should burn steady with approximately 1 blue cones and should not extend out over the edges of the burner baffle To determine if the bottom burner flames are proper remove the oven bottom and the burner baffle The flames should have 1 ...

Страница 26: ...ve it serviced by a qualified technician Oven controls not set properly See the Operating the Self Cleaning Oven section Heavily soiled ovens require 3 4 to 4 hour Clean Time Heavy spillovers should be cleaned up before starting the clean cycle Oven door not closed after self clean cycle is selected Door is still locked and you are trying to enter an oven cooking operation Improper air gas ratio i...

Страница 27: ...aired hearing or speech who have Braille controls fi r a variety of GE access to a TDD or a conventional teletypewriter may appliances and a brochure to call 800 TDD C EAC 800 833 4322 to request assist in planning a barrier free information or service kitchen for persons with limited mobility To obtain these items fi ee of charge call 800 626 2000 Service Contracts 80 626 2224 You can have the se...

Страница 28: ...roduct please contact your dealer or our Consumer Affairs office at the address below or call toll free GE Answer Cente 800 626 2000 consumer information service Improper installation If you have an installation problem contact your dealer or installer You are responsible for providing adequate electrical gas exhausting and other connecting facilities as described in the Installation Instructions ...

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