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11

CLeAninG

Cleaning The Steam nozzle

 

Clean the steam nozzle each time after you have immersed it in the milk, otherwise 

the inside of the nozzle becomes clogged and the milk deposits on the outside harden 

and become difficult to remove. the froth attachment can be removed for cleaning 

(see figure19). if clogging does occur, remove all milk particles using a sewing needle. 

immediately after you are done with frothing milk, wipe off the outside of the nozzle 

with a wet cloth. 

USe CaUTion: 

hold the wet cloth very close to the tip of the nozzle and turn on the 

steam control knob. Let the steam escape into the wet cloth for one or two seconds. 

Any milk residue will then be flushed out. then turn of the machine. 

Cleaning The drip Tray

 

the overflow grid can be cleaned by removing the grid (see figure 20). 

CaUTion:

Do not try to open or disassemble the main body of the machine. 

decalcifying of The espresso machine 

the espresso machine must be decalcified regularly. the frequency depends on the 

hardness of your water and how often you use the espresso machine. Before 

descaling, the brewing sieve on the brewing head must first be screwed off. (see 

figure 21)
1.   remove all lime and coffee residues from the brewing sieve and the brewing 

head. For ecological and health reasons, we recommend the exclusive use of 

biological materials such as citric acid, which can be obtained from drugstores. 

2.   Dissolve 2 tablespoonfuls of citric acid in 10 fluid ounces of lukewarm water and 

pour it into the boiler container. Put one receptacle under the brewing head and 

another under the steam nozzle (note: Do not use the filter holder during 

decalcification). 

3.   turn on the machine and the steam control knob, and wait until steam comes 

out of the steam nozzle. Let steam run for approximately 30 seconds. 

4.   then turn off the steam control knob and allow the descaling solution to pass 

through the brewing head. 

5.   After each brewing cycle, switch off the appliance and allow the appliance to 

cool down. 

6.   repeat this operation once again.
7.   Following this, allow 2 boiler containerfuls of clear water to run through the 

system. switch off the appliance. Allow the appliance to cool down. insert the 

brewing sieve into the brewing head again and screw tight. 

Содержание 169069

Страница 1: ...Item Stock Number 169069 UPC 681131690690 COFFEE STATION For Customer Assistance call Customer Service at 1 877 207 0923 US or 1 877 556 0973 Canada 169069 ...

Страница 2: ...ration Wait until brewing cycle is completed and all water and steam has been used up Use of the Glass Carafes A The carafe is designed for use with this appliance It must never be use on a range top B Do not set a hot carafe on a wet or cold surface C Do not use a cracked carafe or a carafe having a loose or weakened handle D Do not clean carafe with cleansers steel wool pads or other abrasive ma...

Страница 3: ... Thermostatically Controlled Warming Plate 6 A C Cord and Cord Storage Espresso Cappuccino a Boiler Cap b Espresso Cappuccino On Off Button c Espresso Strength Control d Steam Control Knob e Steam Nozzle f Filter Holder g Metal Filter h Glass Carafe with Handle and Lid i Removable Overflow Grid j Cup Adaptor ...

Страница 4: ... operating instructions Espresso Cappuccino ...

Страница 5: ...lter Coffee The coffee maker is a combination coffee espresso and cappuccino maker that incorporates all of these functions in an all in one space saving coffee espresso making system This appliance offers ease of operation and flawless performance ...

Страница 6: ...ter turn the steam control knob in a counterclockwise direction Continue this procedure until no more steam comes out of the steam nozzle 5 Turn the steam control knob to the clockwise direction 6 Now you can remove the boiler cap and filter holder 7 In case there is still water in the boiler chamber remove the glass carafe and drip tray and turn the machine upside down to empty any remaining wate...

Страница 7: ...he boiler chamber while your Coffee Station is in operation It should be in the off position Never pour more than 12 oz of water into the boiler chamber 7 Place the boiler cap a on the machine and turn it clockwise until it is secure see figure 6 8 Next place the carafe lid on the carafe h so that the opening points towards the pouring spout on the carafe see figure 7 9 Position the carafe under t...

Страница 8: ...er to make cappuccino use only the glass carafe 4 As soon as half the required amount of espresso is produced turn the strength control knob clockwise until tight and is pointed to the cup marking fig 12 At this time the boiler has created enough pressure and steam to start frothing milk The steam indicator light will turn on See figure 16 Frothing milk before finishing the espresso prevents you f...

Страница 9: ...se Serve trigger cannot function This may cause hot water or hot coffee to overflow The Pause Serve mechanism is opened as long as the glass carafe is inserted into the machine and sits properly on the warming plate and the swivel filter is closed properly When brewing coffee make sure the glass carafe is in place see Pause Serve Feature section Putting in the Ground Coffee 1 Swing out the filter ...

Страница 10: ...d Caution If the coffee DOES drip onto the warming plate after the removal of the carafe it is usually an indication that the seal in the filter holder is missing or defective It is also possible that too much ground coffee has been placed in the filter paper This causes the water that jets into the filter cone to overflow between the filter and the sides of the filter cone If this blockage and su...

Страница 11: ... and how often you use the espresso machine Before descaling the brewing sieve on the brewing head MUST first be screwed off See figure 21 1 Remove all lime and coffee residues from the brewing sieve and the brewing head For ecological and health reasons we recommend the exclusive use of biological materials such as citric acid which can be obtained from drugstores 2 Dissolve 2 tablespoonfuls of c...

Страница 12: ...ter every quarter year with hard water once a month In doubt regarding the water hardness in your area you may call your local water department For ecological and health reasons we recommend the exclusive use of biological materials such as citric acid which can be obtained from drugstores Dissolve 2 tablespoonfuls of citric acid in 1 2 quart water and pour into the water container Run this throug...

Страница 13: ...No water in boiler container No coffee in filter holder Filter clogged because coffee is ground too fine and or pressed down to hard 3 Steam does not come out of steam nozzle No water or not enough water in the boiler chamber Steam nozzle is clogged see CLEANING section 4 Not enough froth when frothing the milk Steam nozzle is clogged see CLEANING Not enough water left in the boiler to steam 45 60...

Страница 14: ...tion any statutory warranty or condition of merchantability or fitness for a particular purpose WAL MART GE and the product manufacturer expressly disclaim all responsibility for special incidental and consequential damages or losses caused by use of this appliance Any liability is expressly limited to an amount equal to the purchase price paid whether a claim however instituted is based on contra...

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