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USING BASKET ACCESSORY
1. Make sure unit is unplugged before starting and is positioned at least 8 inches
from walls and is not beneath cabinets.
2. Be sure that the basket has been washed and dried before using. Use warm,
soapy water to wash and clean basket. The basket should be cleaned after each
use.
3. Place drip tray into position at the bottom of unit.
4. Release the basket lid by pulling the fastening
pins out of the positioning holes located at
both sides of the basket.
5. Remove the lid from basket.
6. Place food items into basket being sure that
food fits neatly into basket and that food items
cannot slip between basket’s grid.
7. Affix lid by placing the back of the lid into the
appropriate groove located at the back of the
basket. The basket is designed so that the lid will fit into the back at different levels
for varied thicknesses of food. Press the front of the lid down onto food; be careful
not to damage food within basket.
8. Use one hand to hold lid firmly against food
located within the basket, use other hand to
fasten pins in positioning holes located on
both sides of basket. Be sure that lid holds
the food firmly in place.
Note there are various holes to choose
from to hold food secure.
9. Turn basket upside down assuring that no
loose or small pieces of food will slip out of
basket. It is important that food within basket cannot fit through grid.
10. Place basket into machine with gears on the right side making sure that basket
is correctly inserted into the unit.
11. Close glass door and plug unit in.
12. Turn on timer to desired cooking time and observe the basket rotate one or
more times to be sure that food is secure and basket is rotating correctly and
that nothing is hitting the door, heating element or heat shield.
13. After timer has stopped and bell has rung, unplug electric cord and allow the
basket and food several minutes to cool down before removing.
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