Gasmate Nebula 6420 Скачать руководство пользователя страница 5

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OPERATING PROCEDURE

Burn Off Cooking Surfaces

We recommend operating your barbecue on its highest 

setting for 15-20 minutes prior to first use. This aids 

removing the oils used during manufacturing. Allow the 

cooking surface to cool then we recommend seasoning 

it before use. Season your cooking surface by coating 

lightly with vegetable oil and bringing slowly up to a high 

temperature (do not use olive oil as this burns off at a low 

temperature).  For best use your cooking surface should 

be seasoned two or three times throughout each barbecue 

season.

Preheating

It is necessary to preheat the barbecue for at least 5 

minutes before cooking certain foods, depending on the 

type of food and the cooking temperature.  Food that 

requires a low cooking temperature, needs only a period of 

2-3 minutes preheating.  

Cooking Temperatures

‘HIGH’ setting - Use this setting only for fast warm up, for 

searing steaks and chops, and for burning food residue 

from the grill plates after cooking is over.  Rarely, if ever, do 

you use the ‘HIGH’ setting for extended cooking.

‘MEDIUM’ setting (mid-way between ‘HIGH’ and ‘LOW’).  

Use this setting for most grilling, and for cooking 

hamburgers and vegetables.

‘LOW’ setting - Use this setting when cooking very lean cuts 

such as fish.

These temperatures vary with outside temperature and the 

amount of wind. 

When using the temperature gauge in the hood of your 

barbecue please note that it measures air temperature. The 

air temperature inside your barbecue will never be as hot 

as the temperature of the cooking surface.

        The hood must be in the open position for lighting.
         Do not smoke at any time when attempting to     

ignite the barbecue burners.  

         Do not leave the barbecue unattended when alight.

Problem

Possible Reason

Solution

Burner will not ignite

Valve on cylinder is closed

Open valve on cylinder

Control knob is closed

Turn knob to high when lighting

Electronic igniter is faulty

Use a long barbecue match

Food is not cooking 

or is taking too long

Burner has gone out

Check that the gas bottle is not 

empty and re-ignite the burner

Cooking surface was not given 

enough time to warm up before the 

food was applied

Remove the food and give the burner 

time to warm the cooking surface 

(5-10 minutes)

There is too much food on the 

cooking surface

Cook smaller portions

Burner Operation & Ignition System Check

Roasting

For best results when roasting, the outer two burners 

should be used on the low to medium setting. Use of the 

high setting with the hood down may result in burnt food.  

Remove the flat hotplate to help with heat circulation.  

Preheat the barbecue for a few minutes. Place a roasting 

rack or aluminium foil dish onto the ribbed hot plate and 

place the meal to be roasted onto the rack or into the dish 

and close the hood. 

Adjust the control knob to maintain the temperature around 

the medium mark (approx. 200

o

 to 230

o

C).

Approximate Cooking Time

The table below shows approximate cooking times with the 

control set to ‘MEDIUM’ temperature.

Barbecue Roasts

Minutes

Chicken & Rare Beef 

(approx.)

45 minutes per Kg

Beef & Medium 

Lamb 

(approx.)

60 minutes per Kg

Pork & Well Done 

Beef/Lamb 

(approx.)

75 minutes per Kg

Refer to Care & Use Guidelines for more information.

        The side burner is designed for use with a wok or 

cooking pot up to 200mm in diameter. 

        Use of larger pots may result in discolouration of    

the finish.

        Important: Never use all burners on high at the 

same time when cooking with the hood down.

Содержание Nebula 6420

Страница 1: ...Nebula 6420 Gas Grill FOR OUTDOOR USE ONLY OPERATES ON LPG Model No GM172 071 3940 04 14...

Страница 2: ...hose and regulator supplied Your barbecue is designed for use with 9Kg LPG cylinders The cylinder should be filled by a reputable gas supplier and visually inspected and re qualified at each filling...

Страница 3: ...es are fully seated over gas valve orifices Never lean over cooking surface when lighting Never alter or modify the regulator or gas supply assembly This barbecue must not be used indoors Protect Chil...

Страница 4: ...hen handling hot components GENERAL ASSEMBLY Connecting Disconnecting to Gas Source IMPORTANT Before connecting and disconnecting barbecue to gas source make sure burner controls are in OFF position C...

Страница 5: ...when attempting to ignite the barbecue burners Do not leave the barbecue unattended when alight Problem Possible Reason Solution Burner will not ignite Valve on cylinder is closed Open valve on cylin...

Страница 6: ...6 EXPLODED DIAGRAM AA AB AC AE AD EC EA EB CF CG CH CI DA DE DC DD DI CC DB DH DF DF DG DG CB CD CE CA BB BA EI ED EE EF EG EH BC BD BE BF...

Страница 7: ...iption Qty Ref Description Qty AA Top Lid Assembly 1 CI Grease Cup 1 AB Thermometer And Bezel 1 DA Cart Side Panel Right 1 AC Lid Handle 1 DB Cart Side Panel Left 1 AD Lid Bumpers Front 2 DC Bottom Sh...

Страница 8: ...1 Assemble the left and right side cart panels DA DB to the bottom shelf DC as shown Note The left cart panel has large holes on the end of the legs for assembling the wheel axle DH Step 2 Assemble t...

Страница 9: ...DF and wheel spacer G onto wheel axle DH The cone side of the wheel should be against cart side panel B Insert wheel axle assembly DH through wheel axle hole in the front and rear of the left cart si...

Страница 10: ...e lid and burner box assembly A B onto the cart assembly C and assemble Step 6 Right Side Shelf Assembly Insert the right side shelf assembly EA EB into the support brackets located on the right side...

Страница 11: ...F x2 C x2 A x2 ASSEMBLY INSTRUCTIONS Step 7 Affix the left side shelf table ED and the right side shelf table EA to the burner box assembly BA by positioning hardware through the interior of the burne...

Страница 12: ...12 E x4 D x2 L x1 M x1 R x2 R E ASSEMBLY INSTRUCTIONS Step 9 Fix under side of side shelf fascia to body fascia at each end Step 10 Attach side burner bezel M and knob L with two screws D...

Страница 13: ...the side burner by positioning the burner EI through the opening in the side burner support frame EE Step 12 Ensure the burner EI engages the side burner valve Fix side burner to burner support using...

Страница 14: ...14 N x2 F x2 A x2 EH EC EC ASSEMBLY INSTRUCTIONS Step 13 Fix side burner cooking grid EH into provided holes in top of burner support frame Step 14 Assemble the right side shelf handle and hooks...

Страница 15: ...BC ASSEMBLY INSTRUCTIONS Step 15 Place the flame tamers BC into the burner box under where the cooking grill BD will be positioned Step 16 Place the cooking grill BD and cooking plates BE into the bu...

Страница 16: ...of fire property damage or personal injury Step 19 Position the 9kg LPG cylinder onto the bottom shelf DC Follow instructions overleaf for leak testing Step 17 To assemble the warming rack BF insert...

Страница 17: ...y water dishwashing liquid and water is ne Brush it on or use a spray bottle as shown in the drawing Ensure the connections have a good coating Step 23a If the connection is leaking bubbles will start...

Страница 18: ...cue has cooled then clean the burner tubes and burner ports Cleaning the Grill Plates After cooking turn burner control to OFF and let barbecue cool before attempting to clean the grill plates Before...

Страница 19: ...d Gasmate is a registered trademark of Sitro Group Australia Pty Ltd www gasmate com au Aber Hamilton N Z www gasmate co nz Gasmate is a registered trademark of Sitro Group Australia Pty Ltd www sitro...

Страница 20: ...20...

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