Gasmate BBQ 1010 Скачать руководство пользователя страница 11

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WARNINGS

• Improper installation, adjustment, alteration, 

service or maintenance can cause injury or 
property damage.

• Read the instructions thoroughly before 

installing or servicing this equipment.

• THIS APPLIANCE MUST NOT BE INSTALLED 

OR USED INDOORS.

• NATURAL GAS APPLIANCE. TO BE INSTALLED 

ONLY BY AN AUTHORISED PERSON.

• THE AUTHORISED PERSON WILL PROVIDE A 

CERTIFICATE OF COMPLIANCE.

• A suitable AGA approved natural gas pressure 

regulator must be installed in the pipeline and 
be set at 1 kPa.

NATURAL GAS CONVERSION

TO BE INSTALLED ONLY ON OR IN A 

NON-COMBUSTIBLE ENCLOSURE

Note: Recommended clearances must be maintained.

Tools Required: 

• Adjustable spanner
• Phillips head screwdriver

GAS PIPING 

1. (a) A minimum pipe diameter of 15mm is 

required for inlet piping. A lever operated 
shut-off valve should be installed within 1 
metre of the appliance for servicing the unit.

  (b) Where it is not practical to install solid 

tube AGA certified to AS/NZS 1869 class A 

stainless steel braided hose can be installed. 
This hose assembly must comply with 
AS5601 Gas Installations, pipe sizing tables 
and shall not exceed 3 metres in length. 
The internal diameter of the hose must not 
be less than 10mm.

2. Check with local and state plumbing and 

heating codes regarding sizing of the gas lines.

3. All gas pipe connections must be sealed with a 

gas pipe compound resistant to Natural Gas.

4. Installation of a drip leg if required in the gas 

supply line must conform to AS5601.

5. When checking for gas leaks, do not use an 

open flame.  Use a soap and water solution and 

check for bubbles indicating gas leakage.

6. Installation of 1/8” NPT plugged tapping, 

accessible for test gauge connections, 
is required upstream of the gas supply 
connection.

Warning 

Improper installation, adjustment, alteration, 
service or maintenance can cause injury 
or property damage. Read the instructions 
thoroughly before installing or servicing this 
equipment.

SERVICING INSTRUCTIONS

Appliances should be serviced at least annually 
and servicing must only be carried out by a 
Licensed Plumber or Authorised Person.

Clean the Burner Ports and top with a Soft Brush. 

Inspect and clean all combustion air inlets, then 

replace the Burner ensuring it is firmly secured.

Minimum Clearance for Ventilation:

Rear  

600 mm

Side  

600 mm

NOTE TO INSTALLER:

1. The gas valve plug by-pass orifices must be 

increased to:

  BBQ Burner 

- 1.15mm

  Side Burner 

- 1.00mm

2.  Drill the injector as per the data label 

specifications or contact customer service on 

1300 174 876 to order an injector kit.

3.  The gas hose connection point orifice must be 

increased to O 7.0mm.

4.  The gas hose connection point is inside the 

right hand cabinet at the rear, 50cm up from 
the base panel.

Air for combustion is provided by openings in the
side and bottom of the combustion chamber.

TEST OPERATION OF APPLIANCE

BEFORE LEAVING.

Conversion ONLY to be done by an authorised person.

Overall Dimensions

Length

Width

Height

BQ1010

117cm

60cm

116cm

BQ1011

146cm

60cm

116cm

Содержание BBQ 1010

Страница 1: ...lammable vapour and liquids in the vicinity of this or any other appliance FOR OUTDOOR USE ONLY WARNING Improper installation adjustment alteration service or maintenance can cause injury or property...

Страница 2: ...ion over all connections If you are unable to correct the leak by tightening the connections turn off the gas and contact the supplier immediately Always ensure the barbecue is kept away from flammabl...

Страница 3: ...er to your barbecue Read carefully before assembling and operating your barbecue Location of your Barbecue DO NOT use your barbecue in garages porches sheds breezeways or other enclosed areas Your bar...

Страница 4: ...OT disconnect hose from appliance LIGHTING PROCEDURE Burner Operation Ignition System Check 1 Turn the control knobs clockwise to OFF position 2 Connect the regulator to the gas bottle Turn the gas su...

Страница 5: ...THE ROTISSERIE BURNER WHEN MAIN BURNERS ARE IN OPERATION Problem Burner will not ignite Possible Reason Solution Valve on cylinder is closed Open valve on cylinder Control knob is off Turn knob to hig...

Страница 6: ...tes before cooking certain foods depending on the type of food and the cooking temperature Food that requires a low cooking temperature needs only a period of 2 3 minutes preheating Cooking Temperatur...

Страница 7: ...t overheat the cooking surface with the hood down or when there is no food on the cooking surface Cleaning the Drip Tray To avoid fat or grease dripping from the barbecue remove and empty the drip tra...

Страница 8: ...a small hook Run the hook through each burner tube several times B Use a narrow bottle brush with a flexible handle DO NOT use a brass wire brush run the brush through each burner tube several times C...

Страница 9: ...e Loosen then hang the side shelf on these 2 screws on each side Assemble 2 M6X15 screws as shown on each side Tighten all screws 2 Side shelves can be folded down by lifting at pivot point first Tool...

Страница 10: ...cap and place a Battery Size AA into place with the end facing outwards Screw cap back on Upon pressing the ignition button you should hear a clicking sound 4 For Manual Ignition use a match placed on...

Страница 11: ...of a drip leg if required in the gas supply line must conform to AS5601 5 When checking for gas leaks do not use an open flame Use a soap and water solution and check for bubbles indicating gas leakag...

Страница 12: ...rtial enclosure that includes an overhead cover and no more than two walls see Example 2 3 Within a partial enclosure that includes an overhead cover and more than two walls the following will apply a...

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