GASLAND CH775BF, Руководство по установке, Страница: 20 / 28

1. Switch off the power to the
cooktop.
2. Apply a cooktop cleaner
while the glass is still
warm but not hot.
3. Rinse and wipe dry with a
clean cloth or paper towel.
4. Switch on the power to the
cooktop.
• When the power to the cooktop is
switched off, there will be no ‘hot
surface’ indication but the cooking
zone may still be hot! Take extreme
care.
• Heavy-duty scourers, some nylon
scourers and harsh/abrasive
cleaning agents may scratch the
glass. Always read the label to check
if your cleaner or scourer is suitable.
• Never leave cleaning residue on the
cooktop: the glass may become
stained. Everyday soiling on
glass(fingerprints,
marks, stains left by
food or non-sugary
spillovers on the
glass)
Remove these immediately
with a fish slice, palette
knife or razor blade scraper
suitable for ceramic glass
cooktops, but beware of hot
cooking zone surfaces:
1. Switch off the power to
the cooktop.
2. Hold the blade or utensil
at a 30° angle and scrape
the soiling or spill to a
cool area of the cooktop.
3. Clean the soiling or spill
up with a dish cloth or
paper towel.
4. Follow steps 2 to 4 for
“Everyday soiling on
glass” above.
• Remove stains left by melts and
sugary food or spillovers as soon
as possible. If left to cool down on
the glass, they may be difficult to
remove or even permanently
damage the glass surface.
• Cut hazard: when the safety cover
is retracted, the blade in a scraper
is razor-sharp. Use with extreme
care and always store safely and
out of reach of children.
Boilovers, melts,
and hot sugary
spills on the glass
www.gaslandchef.com
8350 Patriot Blvd STE B, N. Charleston, SC 29418
19
support@gaslandchef.com
1 (844) 538-7890