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User Manual
BEFORE USING YOUR OVEN
Before cooking anything in your oven for the first time, please follow these simple instructions:
Using a small amount of detergent, wash the handle and roasting racks with soapy water. (NOTE: Do not use a
spray or abrasive polishing agent.) Gently wipe down interior walls with a damp cloth. While washing this unit,
do not to touch the electric heating element. Do not soak the inside of the oven with water.
After washing and thoroughly drying the surfaces noted above, place the roasting racks back inside the oven.
Close the oven door and preheat the oven to its highest temperature setting for 5 minutes.
Turn off the heating elements and open the oven door in order to remove any smoky residue from inside the
oven. The heating elements are well lubricated and this initial use will help burn off the extra grease. A light
amount of smoke is normal during this process.
Using Your Oven
To start your oven, you need to turn on the temperature dial to set your desired cooking
temperature, and turn on the timer dial to set the cooking time.
CAUTION: During the baking process, make sure that no metal accessory comes in contact with
the electric heating elements.
CAUTION: Foods baked in this oven will be hot. Wear protective hand coverings when reaching
into oven to retrieve food.
Typical Operation Sequence
ACTION
RESULT
Plug in your oven
Power is connected but power light will go on after
turning the temperature dial
Adjust temperature control knob
Heating indicator light comes on; heating elements
begin to heat up
Temperature light shuts off
Oven has reached desired temperature
Load product into oven
Product will begin to cook
Set timer to desired cook time between 0-120 min
Timer starts timing down
Timer reaches zero
Timer chimes
Unload oven
Product will be cooked/hot; use caution removing it
from the oven
