Overview of programmes
en
31
Overview of programmes
Overview of programmes
The max. possible number of programmes is illustrated in this overview. The corresponding programmes and their
arrangement can be found on the fascia.
Type of dishes
Type of soiling
Programme
Possible additional
options
Programme sequence
pots and pans, non-
fragile dishes and
cutlery
stubborn burned or
dried-on food remains
containing starch or
protein
±
/
°
Intensive 70°
all
Intensive:
PreRinse
Cleaning 70°
Intermediate rinse
Final rinse 50°
Drying
pots and pans, non-
fragile dishes and
cutlery
stubborn burned or
dried-on food remains
containing starch or
protein
¹
Auto 65-75°
all
Sensor-controlled:
Is optimised according to
the soiling with the aid of
sensors.
mixed dishes and
cutlery
part-dried, common
household food
remains
Á
/
Ù
Auto 45-65°
all
Sensor-controlled:
Is optimised according to
the soiling with the aid of
sensors.
mixed dishes and
cutlery
part-dried, common
household food
remains
â
/
à
Eco 50°
all
Most economical
programme:
PreRinse
Cleaning 50°
Intermediate rinse
Final rinse 35°
Drying
sensitive dishes and
cutlery, temperature-
sensitive plastics and
glasses
lightly adhering fresh
food remains
É
/
è
Auto 35-45°
IntensiveZone
Power
HalfLoad
Extra Dry
Energy Saving
Sensor-controlled:
Sensors optimise the wash
cycle according to the
soiling.
mixed dishes and
cutlery
part-dried, common
household food
remains
Û
NightProgram
IntensiveZone
HalfLoad
HygienePlus
Extra Dry
Reduced noise:
PreRinse
Cleaning 50°
Intermediate rinse
Final rinse 35°
Drying
sensitive dishes and
cutlery, temperature-
sensitive plastics and
glasses
lightly adhering fresh
food remains
é
/
è
Glass 40°
IntensiveZone
Power
HalfLoad
Extra Dry
Particularly gentle:
PreRinse
Cleaning 40°
Intermediate rinse
Final rinse 50°
Drying
sensitive dishes and
cutlery, temperature-
sensitive plastics and
glasses
lightly adhering fresh
food remains
ñ
/
ð
Quick 45°
Extra Dry
Time-optimised:
Cleaning 45°
Intermediate rinse
Final rinse 50°