
Operation
en-us
23
Food
Function
Temperature °F
(°C)
Total cooking time
from sound signal
Lentils in a pressure cooker
250 (115)
10-20
Deep-fat frying
Deep-fat frying breaded vegetables
340 (170)
4-8
Deep-fat frying vegetables in beer batter
340 (170)
4-8
Deep-fat frying breaded mushrooms
340 (170)
4-8
Deep-fat frying mushrooms in beer batter
340 (170)
4-8
Potatoes
Food
Function
Temperature °F
(°C)
Total cooking time
from sound signal
Poaching
Cooking potato dumplings
185 (85)
30-40
Boiling
Boiling potatoes
212 (100)
30-45
Cooking in a pressure cooker
Potatoes in a pressure cooker
250 (115)
10-20
Pasta and cereals
Food
Function
Temperature °F
(°C)
Total cooking time
from sound signal
Poaching
Rice
195 (90)
25-35
Polenta
185 (85)
3-8
Semolina pudding
185 (85)
5-10
Boiling
Pasta
212 (100)
7-10
Dumplings
212 (100)
6-15
Cooking in a pressure cooker
Rice in a pressure cooker
250 (115)
5-8
Soups
Food
Function
Temperature °F
(°C)
Total cooking time
from sound signal
Poaching
Instant creamy soups
195 (90)
10-15
Hervir
Home-made broths
212 (100)
60-90
Instant soups
212 (100)
5-10
Cooking in a pressure cooker
Home-made broths in a pressure cooker
250 (115)
20-30
Desserts
Food
Function
Temperature °F
(°C)
Total cooking time
from sound signal
Poaching
Rice pudding
185 (85)
40-50
Porridge
185 (85)
10-15
Chocolate pudding
185 (85)
3-5
Boiling
Содержание CX49261 Series
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