29
Pasta and cereals
Automatic function
Temperature
range
Total cooking time
from signal (mins)
Simmering function
Rice
Cooking sensor function
85 °C
25 - 35
Polenta*
Cooking sensor function
85 °C
20 - 25
Semolina pudding
Cooking sensor function
85 °C
5 - 10
Boiling function
Noodles
Cooking sensor function
100 °C
7 - 10
Stuffed pasta or dumplings
Cooking sensor function
100 °C
6 - 15
Cooking in a pressure cooker function
Rice**
Cooking sensor function
115 °C
6 - 8
* Heat up with the lid on; cook with the lid off and stir frequently.
** Add the food right at the beginning.
Soups
Automatic function
Temperature
range
Total cooking time
from signal (mins)
Simmering function
Instant soups, e.g. creamy soups*
Cooking sensor function
85 °C
10 - 15
Boiling function
Homemade broths, e.g. meat or vegetable soups**
Cooking sensor function
100 °C
60 - 90
Instant soups, e.g. minestrone
Cooking sensor function
100 °C
5 - 10
Cooking in a pressure cooker function
Homemade broths, e.g. vegetable soups**
Cooking sensor function
115 °C
20 - 30
* Stir frequently.
** Add the food right at the beginning.
Sauces
Automatic function
Temperatue
range
Total cooking time
from signal (mins)
Frying with a small amount of oil function
Tomato sauce with vegetables
Frying sensor function
1
25 - 35
Béchamel sauce
Frying sensor function
1
10 - 20
Cheese sauce, e.g. Gorgonzola sauce
Frying sensor function
1
10 - 20
Reducing sauces, e.g. tomato sauce, bolognese sauce
Frying sensor function
1
25 - 35
Sweet sauces, e.g. orange sauce
Frying sensor function
1
15 - 25
