11
Operation
NOTE:
The refrigerator’s temperature
ranges from 32° to 46.4°F (0° to 8°C).
Setting the Thermostat
The thermostat control knob for the
refrigerator and chiller is located beside
the chiller compartment. (Fig. F)
4
5
6
Fig. F
1. The first time you turn the
refrigerator on, adjust the thermostat
to “4” and let your refrigerator cool
completely before putting food in. A
full 24 hours is recommended.
2. After it is fully cooled, test the
temperature and adjust towards “1”
to make it less cool or towards “7”
to make it cooler, as needed. The
“4” setting should be appropriate for
home or office refrigerator use.
NOTES:
∙ Turning the thermostat to “0” stops
the cooling cycle but does not shut off
the power to the refrigerator.
∙ If the refrigerator is unplugged or
loses power, you must wait three to
five minutes before restarting it. If
you attempt to restart before this
time delay, the refrigerator will not
start.
∙ Large amounts of food will lower the
cooling efficiency of the refrigerator.
∙ If you choose to change the
thermostat setting, adjust it one
increment at a time. Allow several
hours for temperature to stabilize
between adjustments.
Shutting Down your
Refrigerator - Long
Vacations (several months)
CAUTION
Use extreme caution with children. The
unit should not be accessible to child's
play.
1. Turn off the refrigerator and unplug it
from the wall outlet.
2. Remove all food.
3. Clean the refrigerator.
4. Leave the door open slightly to avoid
possible formation of condensation,
mold, or odor.
Moving Your Refrigerator
NOTE:
Be sure the refrigerator
stays in the upright position during
transportation.
1. Turn off the refrigerator and unplug it
from the wall outlet.
2. Remove all food.
3. Securely tape down all loose items
inside your refrigerator.
4. Tape the doors shut.