Frymaster BIPH14 Series Скачать руководство пользователя страница 27 | Manualshive

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Содержание BIPH14 Series

Страница 1: ...06 5489 Campus Drive 71129 P O Box 51000 Shreveport Louisiana 71135 1000 PHONE 318 865 1711 FAX 318 219 7135 PRINTED IN THE UNITED STATES SERVICE HOTLINE 1 800 24 FRYER FEBRUARY 2005 8195976 FOR YOUR SAFETY Do Not Store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance This equipment chapter is to be installed in the Fryer Section of the Equipment...

Страница 2: ...NOTICE ...

Страница 3: ...stalling anchor straps All fryers equipped with casters must be stabilized by installing restraining chains WARNING No structural material on the fryer should be altered or removed to accommodate placement of the fryer under a hood Questions Call the Frymaster Dean Service Hotline at 1 800 551 8633 DANGER Adequate means must be provided to limit the movement of this appliance without depending on ...

Страница 4: ...ance chart hours of straight time labor plus up to 100 miles 160 km of travel 50 miles 80 km each way to change the frypot C WARRANTY PROVISIONS HEATING ELEMENTS 1 Frymaster L L C warrants the heating elements against defective material or workmanship for a period of three years from the original installation date parts only 2 This warranty does not cover ancillary components including the hi limi...

Страница 5: ...aintain the warranty improper maintenance damage in shipment abnormal use removal alteration or obliteration of either the rating plate or the date code on the heating elements operating the frypot without shortening or other liquid in the frypot no fryer will be warranted under the seven year program for which a proper start up form has not been received This warranty also does not cover transpor...

Страница 6: ...s single units or in batteries of up to five fryers 1 2 Safety Information Before attempting to operate your unit read the instructions in this manual thoroughly Throughout this manual you will find notations enclosed in double bordered boxes similar to the one below DANGER Hot cooking oil causes severe burns Never attempt to move a fryer containing hot cooking oil or to transfer hot cooking oil f...

Страница 7: ...oklet prepared by the Federal Communications Commission helpful How to Identify and Resolve Radio TV Interference Problems This booklet is available from the U S Government Printing Office Washington DC 20402 Stock No 004 000 00345 4 1 4 European Community CE Specific Information The European Community CE has established certain specific standards regarding equipment of this type Whenever a differ...

Страница 8: ... included with the fryer when shipped from the factory Failure to use qualified service personnel will void the Frymaster warranty on your equipment 1 7 Shipping Damage Claim Procedure What to do if your equipment arrives damaged Please note that this equipment was carefully inspected and packed by skilled personnel before leaving the factory The freight company assumes full responsibility for saf...

Страница 9: ...tion Service and Parts Manual Parts orders may be placed directly with your local FASC or distributor Included with fryers when shipped from the factory is a list of Frymaster FASCs If you do not have access to this list contact the Frymaster Service Department at 1 800 551 8633 or 1 318 865 1711 The following information will be needed in order to assist you efficiently Model Number______________...

Страница 10: ...irectly into the electrical power supply a means for disconnection from the supply having a contact separation of at least 3 mm in all poles must be incorporated in the fixed wiring NOTICE This equipment must be positioned so that the plug is accessible unless other means for disconnection from the power supply e g a circuit breaker is provided NOTICE If this appliance is permanently connected to ...

Страница 11: ...ovided at both sides and back adjacent to combustible construction A minimum of 24 inches 61cm should be provided at the front of the equipment for servicing and proper operation WARNING Do not block the area around the base or under the fryers 2 1 2 Electrical Grounding Requirements All electrically operated appliances must be grounded in accordance with all applicable national and local codes an...

Страница 12: ...dance with the wiring diagram s furnished with the appliance Refer to the wiring diagram s affixed to the inside of the appliance door when installing or servicing this equipment 2 3 After Fryers Are Positioned At the Frying Station DANGER No structural material on the fryer should be altered or removed to accommodate placement of the fryer under a hood Questions Call the Frymaster Dean Service Ho...

Страница 13: ...severe burns Fryers may tip and cause personal injury if not secured in a stationary position 2 Close fryer drain valve s and fill frypot with water to the bottom oil level line 3 Boil out frypot s in accordance with the instructions in Section 5 1 4 of this manual 4 Drain clean and fill frypot s with cooking oil See Equipment Setup and Shutdown Procedures in Chapter 3 ...

Страница 14: ...ds the oil 2 Ensure that the power cord s is are plugged into the appropriate receptacle s Verify that the face of the plug is flush with the outlet plate with no portion of the prongs visible 3 Ensure that the oil level is at the top OIL LEVEL line when the oil is at its cooking temperature It may be necessary to add oil to bring the level up to the proper mark after it has reached cooking temper...

Страница 15: ... out from the cabinet and remove the crumb tray hold down ring filter pad or paper and filter screen See Figure 1 Clean all metal parts with a solution of All Purpose Concentrate and hot water then dry thoroughly The filter pan is equipped with rollers in rails much like a kitchen drawer The pan can be removed from the cabinet for cleaning by lifting the front of the pan to disengage the front rol...

Страница 16: ...cabinet The filtration system is now ready for use 4 3 Operation of the Filter DANGER Draining and filtering of oil must be accomplished with care to avoid the possibility of a serious burn caused by careless handling The oil to be filtered is at or near 350 F 177 C Ensure drain handles are in their proper position before operating any switches or valves Wear all appropriate safety equipment when ...

Страница 17: ...called polishing Polishing cleans the oil by trapping solid particles in the filter pad 4 After the oil is filtered about 5 minutes close the drain valve and allow the fryer to refill Let the filter pump run 10 to 12 seconds after the oil begins to bubble in the frypot then turn the filter off WARNING The filter pump is equipped with a manual reset switch see photo below in case the filter motor o...

Страница 18: ...iate container for transport to the disposal container Frymaster recommends the use of the McDonald s Shortening Disposal Unit MSDU NOTE If using an MSDU built before January 2004 the filter pan cover on must be removed to allow the unit to be positioned beneath the drain To remove the lid lift up on the front edge and pull it straight out of the cabinet Refer to the documentation furnished with y...

Страница 19: ...5 1 1 Clean Inside and Outside of the Fryer Cabinet Daily Clean inside the fryer cabinet with a dry clean cloth Wipe all accessible metal surfaces and components to remove accumulated oil and dust Clean the outside of the fryer cabinet with a clean damp cloth soaked with McDonald s All Purpose Concentrate Wipe with a clean damp cloth 5 1 2 Clean the Built in Filtration System Daily WARNING Never d...

Страница 20: ... oil shortening on detachable parts and accessories Rinse the parts and accessories thoroughly with clean water and wipe dry before reinstalling 5 2 Annual Periodic System Inspection This appliance should be inspected and adjusted periodically by qualified service personnel as part of a regular kitchen maintenance program Frymaster recommends that a Factory Authorized Service Technician inspect th...

Страница 21: ...rator that the crumb basket should be emptied into a fireproof container and cleaned daily Verify that all O rings and seals are present and in good condition Replace o rings and seals if worn or damaged Check filtration system integrity as follows With the filter pan empty place each oil return handle one at a time in the ON position Verify that the pump activates and that bubbles appear in the v...

Страница 22: ...eps to ensure that it doesn t happen again If a controller malfunctions because of a poor connection check all other connections too If a fuse continues to blow find out why Always keep in mind that failure of a small component may often be indicative of potential failure or incorrect functioning of a more important component or system Before calling a service agent or the Frymaster HOTLINE 1 800 ...

Страница 23: ...luding the transformer and interface board fail power will not be supplied to the computer and it will not function Determining which component has failed is beyond the scope of operator troubleshooting Call FASC A Drain valve is open A A drain safety switch prevents the heating element from being energized if the drain valve is not fully closed Verify that the drain valve is fully closed B Comput...

Страница 24: ...ng element from being energized if the drain valve is not fully closed Verify that the drain valve is fully closed Fryer heats until high limit trips with heat indicator ON Temperature probe or computer has failed Call FASC Fryer heats until high limit trips without heat indicator ON Contactor or computer has failed Call FASC Fryer stops heating with heat indicator ON The high limit thermostat or ...

Страница 25: ...emperature is between 180 F 82 C and 315 F 157 C This display is normal when the fryer is first turned on and may appear for a short while if a large batch of frozen product is added to the frypot If the display never goes out the fryer is not heating Shut the fryer down and call FASC M2000 display shows PROBE FAILURE Problem with the temperature measuring circuitry including the probe This indica...

Страница 26: ...dicator is on but no heat A Drain valve not fully closed A Press the ON OFF switch off close the drain valve s completely then press the ON OFF switch on A Failed computer Call FASC Display shows heating indicator cycles on and off normally B Damaged computer wiring harness Call FASC Display shows and alarm sounds but fryer operates normally false alarm Failed computer Call FASC Computer will not ...

Страница 27: ......

Страница 28: ...properly filter the oil or shortening should be at or near 350ºF 177ºC At temperatures lower than this the oil shortening becomes too thick to pass through the filter medium easily resulting in much slower oil return and eventual overheating of the filter pump motor Make sure oil shortening is at or near frying temperature before draining oil into filter pan ...

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