21
13.
To remove small ingredients out of the basket (e.g. fries), remove the basket from the appliance.
Do not turn the basket upside down. Any redundant oil or residues that fell in the pan could fall on your
ingredients.
After use, the pan and the ingredients are still very hot. Depending on the type of ingredients steam may
escape from the pan.
TIP: To remove large or fragile food, it is best to use kitchen pincers.
14.
When a serving of ingredients is ready, the baking oven is instantly ready for preparing another serving.
5.
MAINTENANCE
1.
Clean the appliance after each use.
2.
The pan has a non-stick coating. Do not use metal kitchen ware or abrasive cleaning materials to clean them.
This may damage the non-stick coating.
3.
First remove the plug from the socket and let the baking oven cool down completely before cleaning.
TIP: in order to make the appliance cool down more quickly you can remove the pan.
4.
Only clean the housing with a moist cloth.
5.
The pan can be cleaned with hot soapy water and a cleaning brush.
TIP: The pan is dishwasher proof.
TIP: Use fat dissolver to remove remains.
TIP: If the food sticks to the basket: let it soak for about 10 minutes in water.
6.
The inside of the appliance can be cleaned with warm water and a soft sponge.
7.
Clean the heating elements with a cleaning brush to remove sticking residues.
6.
STORAGE
1.
Pull the plug from the socket and let the appliance cool down completely.
2.
Make sure all parts are clean and dry.
3.
Store the cord in the cable storage and fix the cord by inserting it into the cord fixing slot.
7.
TROUBLE SHOOTING
Problem
Possible cause
Solution
The SnackTastic® does not
work.
The plug is not plugged in.
Insert the plug into the socket.
The timer was not set.
Turn the timer to set the desired
baking time.
There is no pan in the appliance.
Put the pan (correctly) in the
appliance.
The ingredients are not done.
There are too much ingredients in the
basket.
Put smaller amount at once in the
basket.
The set temperature is too low.
Increase the temperature.
The baking time is too short.
Increase baking time.
The ingredients are not equally
baked.
Some ingredients need to be shaken
halfway through the baking process.
Shake ingredients which are piled up
(f. ex. fries) halfway through the
baking process.
The fried ingredients are not
crispy.
You used snacks only suited for a
traditional or a cool zone deep fryer.
Use oven snacks or slightly grease
the ingredients with oil for crispier.
I cannot slide the pan into the
appliance properly.
There are too much ingredients in the
basket.
Fill maximum 4/5 of the basket.
The basket is not correctly placed in the
appliance.
Press the basket until you hear a
click.