ENG
16
It is important to clean the merchandiser twice a year. In order to avoid mould formation, odours, etc.
product compartments must also be thoroughly cleaned. The interior of the ICM should be cleaned
with a mildly soapy cloth and the glass surface using a window-cleaning agent.
Never use a water hose or high-pressure jet to clean the cooler
Do not remove the safety devices (grates, guards, groundings, etc.).
Keep the cooler in a stable position during cleaning, do not step on or
lean over the cooler.
Do not clean with sharp objects, flammable or corrosive liquids or
sprays.
If one or more of the bottles break while in the appliance and liquid spills
inside the cabinet or the space surrounding the appliance gets wet,
unplug the cooler before you clean the liquid around and inside the
cooler. Remember to take all necessary actions to protect yourselves
from broken glass (use protective gloves when cleaning).
Do not damage the refrigerant circuit.
7. Troubleshooting
ALL ACCESS TO THE COOLING SYSTEM AND ELECTRICAL PARTS
(REPLACING A LAMP & LED REFRIGERATION DECK) MUST BE
PERFORMED BY AUTHORIZED PERSONNEL ONLY
.