5
HOW TO OPERATE
Before first use, clean the inside of the unit by wiping with a moist, non-abrasive
sponge, towel or cloth and then wipe with a non-abrasive dry towel. Wipe down the
inside of the kettle and be sure it is properly placed in the brackets before starting.
1. First, find a flat surface near an electrical outlet before starting. Make sure your
cord is away from any water source. It is acceptable to use an extension cord if
need.
2. Gather
your
popcorn
making
supplies:
popcorn,
seasonings,
bowls
or
bags
for
holding
the
popcorn,
cooking
oil,
kernel
measuring
cup
and
oil
measuring
spoon.
(Kernel
m
easuring
c
up
and
o
il
m
easuring
s
poon
are
included
with
your
unit).
3.
Plu
g
in
the
appliance
while
switch
is
flipped
to
OFF
position.
4. Make sure kettle is properly secured in support brackets.
5. Make sure kettle motor is plugged in.
6. Turn appliance ON by flipping the switch on the top of the machine. Allow the
appliance to run 3-5 minutes to heat up kettle.
7. Turn unit OFF.
8. Use the oil measuring spoon supplied with your RETRO SERIES KETTLE POPCORN
MAKER to add
2
/
3
tablespoon of your favorite popcorn cooking oil to the kettle.
For best popping results, it is suggested to use light vegetable oil.
9. Add
2
/
3
cup (1 oz) popcorn kernels to the kettle using supplied kernel measuring
cup.
10. Turn the unit ON and close the door. In no time at all, you will hear the popping
begin. Fresh, hot popcorn will begin to burst out of the flip lids on the kettle-just
like at the theater!
11. Once the kernels have stopped popping, tip the kettle using the red knob on the
crank handle to release the popcorn.
