16
setting oven controls
note
Baking time can be set for any amount of time between
1 minute to 6 hours. The time remaining can be shown in
the timer section of the display by pressing
BAKE TIME
at any moment of the cooking. Once Bake Time has started
baking, a beep will sound when the oven temperature reaches
the set temperature.
note
If it is desired to have the oven shut off automatically after
a set time; enter a
BAKE TIME
at this step.
note
If your clock is set for normal 12 hour display mode the
Delayed Timed Bake or Delayed Timed Convection Bake
cycle can never be set to start more than 12 hours in
advance. To set for Delayed Timed Bake or Delayed Timed
Convection Bake 12-24 hours in advance set the control
for the 24 hour time of day display mode.
To program the oven to begin baking immediately
and to shut off automatically (example: BAKE at
350°F for 30 minutes):
1. Be sure the clock is set for the correct time of day.
2. Arrange interior oven rack(s) and place the food in the
oven.
3. Press
BAKE
,
“350”
will appear in the display.
4. Press
start
. The actual oven temperature
will appear
in the display.
5. Press
BAKE TIME
.
“-- --”
will appear in the display.
6. Enter the desired baking time by pressing
3 0
.
7. Press
start
. Once the Timed Bake feature has started,
the current time of day will appear in the display.
SETTING BAKE TIME
Bake Time allows the oven to be set to cook for a specific
length of time and shut off automatically.
The oven will shut off and will beep when the countdown
is finished. This feature can be used with Bake, Convection
Bake, Convection Roast, Pizza and Chicken Nuggets cooking
modes.
Press
cancel
when baking has finished or at any time to
cancel the Timed Bake feature. A Bake Time of “0” minute
can also be entered to cancel the Bake Time feature and
keep the oven in its current cooking mode.
When the timed bake finishes:
1. “
end
” and the time of day will show in display. The
oven will shut off automatically.
2. The control will beep 3 times. The control will continue
to beep 3 times every 30 seconds until
cancel
is
pressed.
caution
Use caution with the
DELAY START
features. Use the automatic timer when cooking cured or frozen meats and most fruits
and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the refrigerator
first. Even when chilled, they should not stand in the oven for more than 1 hour before cooking begins, and should be
removed promptly when cooking is completed. Eating spoiled food can result in sickness from food poisoning.
setting delaY start
The
BAKE, CONVECT BAKE, BAKE TIME
and
delaY
start
pads control the Delayed Time Bake feature. The
automatic timer of the Delayed Time Bake will turn the oven
on and off
at the time you select in advance.
To program the oven for a delayed BAKE start time
(example: baking at 375°F, starting at 5:30):
1. Be sure that the clock is set with the correct time of day.
2. Arrange interior oven rack and place the food in the oven.
3. Press
BAKE
.
“
350
”
will appear in the display.
4. Enter the desired temperature; pressing
3 7 5
.
5. Press
start
. The actual oven temperature
will appear
in the display.
6. Press
delaY start
.
7. Enter the desired start time; pressing
5 3 0
.
8. Press
start
. When Delayed Time Bake starts, the set
oven temperature will appear, “
delaY
”, “
BAKE
” and the
current time of day will appear in the display.
7. When the desired start time is reached, the actual
oven temperature appears in display and
“delaY
”
disappears. Oven starts to bake at the previously selected
temperature.
Press
cancel
when baking has completed or at any time
to cancel the Delayed Time Bake feature.
