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How to use your oven 

This multi-function oven combines the advantages of traditional convection ovens with those of the more modern fan 
assisted models in a single appliance. 
It is an extremely versatile appliance that allows you to choose easily and safely between different cooking modes.   

Notice: 

The  first  time  you  use  your  appliance,  we  recommend  that  set  the  thermostat  to  the  highest  setting  and 

leave the oven on for about half an hour with nothing in it, with the oven door shut. Then open the oven door and let 
the room air in. The odor that is often detected during this initial use is due to the evaporation of substances used to 
protect the oven during storage and until it is installed. 

Notice: 

Place the dripping pan provided on the bottom shelf of the oven to prevent any sauce and/or grease from 

dripping onto the bottom of the oven only when grilling food or when using the rotisserie (only available on certain 
models). For all other types of cooking, never use the bottom shelf and never place anything on the bottom of the 
oven when it is in operation because this could damage the enamel. Always place your cookware (dishes, aluminum 
foil, etc. etc.) On the grid provided with the appliance inserted especially along the oven guides.   

Before using for the first time 

Setting and changing the current time 

The oven only operates when the time has been set. 
When the appliance is connected to the electrical supply or when there has been a power cut, the symbol for Time 
flashes automatically. 

1.

To change a time that has already been set, press the Clock functions

button repeatedly until the symbol for 

Time 

flashes. 

2. 

Using the        or          button, set the current time. 

After about 5 seconds, the flashing stops and the clock displays the time of day set. 
The appliance is now ready for use. 

Getting to know the appliance 

The appliance can be operated in test mode for testing or performing all operating steps. The oven will not heat up 
during the test. 

Switching on the test mode 
1.

Switch off the appliance using the On/Off

button.

 

2.

Press and hold

and 

buttons at the same time until an acoustic signal  is heard 

and “

d

” lights up in the 

display.

Switching off the test mode 
1.

Switch off the appliance using the On/Off

button.

 

2.

Press and hold

and 

buttons at the same time until an acoustic signal  is heard 

and “

d

” goes up in the 

display.

Operating the Oven 

The Electronic Oven Control 

Speekcook button

Clock Functions symbol

Clock Functions button

Selector buttons

Oven function selection

Oven function selection

Memory function button

ON/OFF button

Child safety button

Child safety symbol

Clock functions/Operating time

Temperature symbol

Thermometer symbol

Oven Functions

Memory: P / Test: d

Time symbol

Содержание F948-100STMR

Страница 1: ...Model FRE90M10B Built in Oven User Manual...

Страница 2: ...ssional house hold use and its functions must not be changed The electrical system of this appliance can only be used safely when it is correctly connected to an efficient earthling system in complian...

Страница 3: ...door glass since the can scratch the surface which may result in shattering of the glass Only use the appliance to cook food and nothing else Check the soundness of the appliance after it has been unp...

Страница 4: ...ore using for the first time Setting and changing the current time The oven only operates when the time has been set When the appliance is connected to the electrical supply or when there has been a p...

Страница 5: ...pliance using the On Off button Speed cook After an oven function is selected with the use of the additional function Speed cook the empty oven can be pre heated in a relatively short time Important D...

Страница 6: ...ghts up By repeatedly pressing the Clock Functions button the current time can be called up When the time has elapsed an audible signal sounds for 3 times The oven switches itself off 0 00 is displaye...

Страница 7: ...ments come on This is the classic traditional type of oven which has been perfected with exceptional heat distribution and reduced energy consumption The convection oven is still unequalled when it co...

Страница 8: ...bove all heat from the bottom You are advised to put the pan on a low level Top oven 1330 1523W The top heating element comes on This mode can be used to brown food at the end of cooking Grill 2928 33...

Страница 9: ...market After cleaning it is advisable to rinse thoroughly and dry the inside of the oven should preferably be cleaned immediately after use when it is still warm with hot water and soap The soap shou...

Страница 10: ...ng mode which allows you to cook on 3 racks at the same time the 1st 3rd and 5th from the bottom Some examples are included in the Practical Cooking Advice table When cooking other food on several rac...

Страница 11: ...the pan Grease the pan well and sprinkle it with a dusting of flour or use greaseproof paper I used more than one level in the function ventilated oven and they are not all at the same cooking point...

Страница 12: ...n Cuttlefish 1 5 1 5 3 3 5 5 200 200 55 60 30 35 With rotisserie where prevent Veal on the spit Chicken on the spit Chicken on the spit potatoes roasted Lamb on the spit 1 5 2 0 1 5 1 5 2 5 5 5 5 5 20...

Страница 13: ...r panel The panels of the adjacent cabinets must be made of heat resistant material In particular cabinets with a veneer exterior must be assembled with glues which can withstand temperatures of up to...

Страница 14: ...uitable model by a qualified technician The latter in particular will also have to ensure that the cross section of the socket cables are suitable for the power absorbed by the appliance The use of ad...

Страница 15: ......

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