FoodSaver VS0100 Series Скачать руководство пользователя страница 1

MAKE A FOODSAVER

®

 BAG:

1.  Using scissors, cut enough 

bag material from roll to 

hold item, plus 3 inches 

(7.62 cm).  

2.  Insert one end of bag 

material across Sealing 

Strip. 

3.  Press Lid to lock. Dry 

Mode Light will illuminate 

when the Lid is fully locked 

and ready to Operate. 

4.  Press Seal Button. 

5.  When Seal Indicator 

Light stops flashing and 

becomes constant, sealing 

is complete. Press Lid 

Release Buttons to open 

Lid. 

HOW TO: 

VS0100 SERIES QUICK START GUIDE

FoodSaver

®

 PowerVac

TM

 Vacuum Sealer

Español

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Français

p. 2

VACUUM SEAL FOODSAVER

®

 

ZIPPER BAGS: 

(sold separately)

1.  Prepare Zipper Bags 

according to FoodSaver

®

 

Accessory Guidelines, 

which are included with 

accessory purchases. For 

Zipper Bags, make sure 

not to put any food under 

the valve and press zipper 

closed with finger while bag is lying down on a flat 

surface. 

2.  Press Lid to lock. Dry Mode Light will illuminate when 

Lid is fully locked and ready to operate. 

3.  Insert one end of the Accessory Hose into Accessory 

Port on Appliance until it clicks into place. Place 

Handheld Sealer on Zipper Bag valve. 

4.  Press Vacuum Button.

Zipper bags are safe for pantry and fridge use only.

VACUUM SEAL A FOODSAVER

®

 BAG:

1.  Place item(s) in bag, allowing 

at least 3 inches (7.62 cm) of 

space between bag contents 

and top of bag.

2.  Open Appliance Lid and 

place open end of bag into 

Vacuum Channel (Drip Tray).

3.  Press Lid to lock. Dry Mode 

Light will illuminate when Lid 

is fully locked and ready to 

Operate. 

4.  Press Vacuum Button to begin 

vacuum and sealing process. 

Motor will continue to run 

until bag is fully vacuumed, 

then will automatically seal. 

5.  When Seal Indicator Light 

stops flashing and becomes 

constant, press Release 

Buttons on both sides to 

open. Remove bag.

Refrigerate, freeze or store as 

needed.

VACUUM SEAL FOODSAVER

®

 

CONTAINERS: 

(sold separately)

 

1.  Prepare FoodSaver

®

 Preserve 

& Marinate Container 

according to Guidelines, 

which are included with 

container purchase. 

2.  Press Lid to lock. Dry Mode 

Light will illuminate when Lid 

is fully locked and ready to 

operate. 

3.  Insert one end of Accessory Hose into Accessory Port 

on Appliance. Place Handheld Sealer on Container valve.

4.  Press Vacuum Button. 

To release vacuum and open, turn knob on lid to Open. 

See Owner's Manual for full instructions and safeguards.

p. 1

Close and lock Lid

Press Seal Button

Place Bag on Sealing Strip 

OPEN EN

D

Place Bag in Vacuum Channel

Close and lock Lid

Press Vacuum Button

SEALED

 END

OPEN END

VS0100_22EFSQSG1 (digital).indd   1

VS0100_22EFSQSG1 (digital).indd   1

2022/4/11   上午8:47

2022/4/11   上午8:47

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