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FLORABEST FLG 34 C1
English - 39
7. Insert the charcoal container (4) again with its
cover (3).
Risk of burns!
Use heat-resistant gloves in accordance with the PPE
Ordinance (category II for heat protection, DIN-EN
407). Otherwise you could get burnt!
8.
Place the stainless steel grate (1) down again. Turn the
grate such that the two brackets (2) are aligned with
the latches (7). Lock the stainless steel grate (1).
Place the grilled food onto the stainless steel grate (1), as soon as the charcoal is
covered with a layer of ash. This normally takes 5 minutes at maximum fan speed.
If undesired flame formation occurs during charcoal glowing, reduce the air supply using
the control dial (9). To do this, turn it anti-clockwise.
Next, you can prepare grilled dishes using your charcoal barbecue. With a little practice, you can
regulate the fan speed and thus the heat using the control dial (9). This way, you can either grill your
dishes crispier or cook them gently.
9.
Once you are done grilling, switch the charcoal barbecue off. Turn the control dial (9) counter-
clockwise to the OFF position, until it engages.
10. Remove the prepared dishes from the stainless steel grate (1).
Содержание FLG 34 C1
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