TemplateA4_v20130506
ENG
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7.2 Settings / control actions
Individual control actions can be performed by tapping the sensor surfaces marked with LEDs or with finger movements on the
sensor wheel. When you have worked through the START menu and the system has started up, the system's status can be precisely
monitored using various operational indicators (1 to 3) including statistical analysis of the system values. The basic menu structure
can be found in Appendix 3 of this document.
It is possible to change the existing settings via the CONFIGURATION after "START". As the change to the top-up control type is
a basic configuration and possibly also defined by the equipment level, this is only possible via the START menu. To this end, the
system is stopped when the "Reset Start menu" item is selected in CONFIGURATION, and a new version of the START menu is
worked through based on appropriate prompts. (For this purpose it may be necessary to repeat the pressure settings as they may
have been reset to the factory settings.)
7.3 Recommissioning
Recommissioning (e.g., after extended periods of inactivity / shutdown and maintenance) assumes that the system is free from leaks
and correctly connected electrically. After extended downtimes it is advisable to perform maintenance before recommissioning.
7.3.1 Visual check of the temperature contact sensor - check assembly
For the Vacumat Eco to function correctly, it is essential that the temperature sensor (Pos. 9 in the system diagram) has a reliable,
fixed contact with the pump body through the tensioning strap that attaches it to the pump body. It is also very important that
the temperature contact sensor is sufficiently shielded against ambient temperatures with the sensor insulation (pos 17).
This must always be checked during commissioning, system inspection, servicing or maintenance!
7.4 Explanations relating to the SPC m1 control menu
Explanations relating to the SPC m1
control menu Testing data points
also includes a vacuum test.
Menu item 2: Data transfer
makes it possible to perform software updates for the SD card via the
extension module or to read data.
Menu item 3: Date / time
must be used to set the correct time on the control unit. (The system
clock is battery buffered and lasts for about 10 years without a mains
connection.)
Menu item 4: Language
can be selected to choose a language for communicating with the control
unit from up to twenty different languages.
Menu item 5: Log in
supports the entry of access codes in order for service staff to carry out
settings, including setting internal Flamco parameters.
Menu item 6: Logout
supports logging out after using access codes.
Menu item 7:
Inaccessible for the customer / operator.
Menu item 8: Configuration
allows users to set or change the different defaults that are relevant for
operating the system.
Degassing modes 8-1:
Default
→
Fully automatic
Optional
→
Standby
Blocking times
Check degassing
(setting up) (software default) Only top-up is possible here!
for degassing. Night time breaks can be set up, for example.
Check degassing type. Check for gas residual solution content:
8 ml/l of air = MAX
12 ml/l of air = MED
15 ml/l of air = MIN
Top-up 8-2:
Top-up capacity 8-2-1-3:
Parameter list 8-2-2:
Pre configuration 50 L (when pulse water meter and make up are
configurared by the Sales Engineer or service Department).
Accept / edit top-up defaults.
Pressure 8-3:
Pressure settings 8-3-1:
Default
→
Edit factory settings. *
Error messages 8-5:
Default
→
16 group error messages not on contact.
Reset Start menu 8-6:
→
Activate editing mode!
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