Instruction manual for installation, maintenance and use
Electric tilting cooker BM7E050
- GB -
Page
14 di 23
3.3. CLEANING AND CARE OF THE APPLIANCE
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Do not use aggressive substances or abrasive detergents when cleaning the stainless
steel components.
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Avoid using metal pads of the steel parts as they may cause rust. For the same reason
avoid contact with materials containing iron.
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Do not use sandpaper or abrasive paper for cleaning; in special cases use a powder
pumice stone.
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In case of particularly resistant dirt, it is advisable to use abrasive sponges (e.g.
Scotch-Brite).
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It is advisable to clean the appliance only once it has cooled down.
3.3.1. DAILY CLEANING
Warning! : When cleaning the appliance never use direct jets of water to prevent
infiltration of the liquid and damage to components.
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Clean the cooking vat with water and a detergent, rinse thoroughly and dry well with a
soft cloth.
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External surfaces should be washed down using a sponge, and hot water with a
suitable proprietary cleaner addend.
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Rinse always thoroughly and dry with a soft cloth.
