4
NOT use extension cords for 220V machinery.
14. ALWAYS DISCONNECT FROM POWER SOURCE BEFORE SERVICING MACHINERY. Make
sure switch is in OFF position before reconnecting.
15. MAINTAIN MACHINERY WITH CARE. Keep blades sharp and clean for best and safest
performance. Follow instructions for lubricating and changing accessories.
16. MAKE SURE GUARDS ARE IN PLACE AND WORK CORRECTLY BEFORE USING
MACHINERY.
17. REMOVE ADJUSTING KEYS AND WRENCHES. Make a habit of checking for keys and
adjusting wrenches before turning machinery ON.
18. CHECK FOR DAMAGED PARTS BEFORE USING MACHINERY. Check for binding and
alignment of parts, broken parts, part mounting, loose bolts, and any other conditions that may affect
machine operation. Repair or replace damaged parts.
19. USE RECOMMENDED ACCESSORIES. Refer to the instruction manual for recommended
accessories. The use of improper accessories may cause risk of injury.
20. DO NOT FORCE MACHINERY. Work at the speed for which the machine or accessory was
designed.
21. SECURE WORKPIECE. Use clamps or a vise to hold the workpiece when practical. A secured
workpiece protects your hands and frees both hands to operate the machine.
22. DO NOT OVERREACH. Keep proper footing and balance at all times.
23. MANY MACHINES WILL EJECT THE WORKPIECE TOWARD THE OPERATOR.
Know and avoid conditions that cause the workpiece to "kickback."
24. ALWAYS LOCK MOBILE BASES (IF USED) BEFORE OPERATING MACHINERY.
25. BE AWARE THAT CERTAIN WOODS MAY CAUSE AN ALLERGIC REACTION. in people and
animals, especially when exposed to fine dust. Make sure you know what type of wood dust you will
be exposed to and always wear an approved respirator.
Additional Safety Instructions for Chipper/Shredders
1. READ THIS ENTIRE MANUAL AND MOTOR MANUAL: These manuals contain proper operating
and safety instructions for this chipper/ shredder.
2. SAFETY EQUIPMENT: Wear safety glasses, hearing protection, and gloves when operating a
chipper/shredder. Make sure any bystanders are also wearing safety equipment.
3. ENGINE OPERATION: Refer to the motor manual for operating instructions and gasoline motor
safety warnings.
4. HAND SAFETY: DO NOT put hands or other body parts into hopper, funnel, or outlet while the
blades are turning. The chipper/shredder can drag you into the blade, causing amputation of fingers,
hands or other body parts. DO NOT touch the exhaust during or immediately after operation to
prevent burns.
5. CLOTHING: DO NOT wear loose clothing, neckties, scarves, or jewelry which may get caught in
moving parts. DO NOT wear clothing or gloves with pull ties or straps. This type of clothing could get
tangled with material that is being shredded, pulling you into the chipper/shredder.
6. OPERATING LOCATION: Set up the chipper/shredder on firm, level, grass or dirt. DO NOT set up
the chipper/shredder on gravel, asphalt, concrete, or stone. The chips are expelled from the machine
with enough force to ricochet off of hard surfaces and cause serious injury. DO NOT set up the
chipper/shredder in a location where sparks or heat from the motor could cause a fire.
7. SECURE FOOTING: Placing the chipper/shredder on a slope or slippery surface may cause the
operator to fall into the machine, causing burns from the motor, or an amputation if an arm
accidentally goes into the hopper. Wear non-slip, closed toed shoes or boots to maintain secure
footing.
8. JAMS AND CLOGGING: Turn the chipper/shredder OFF, allow all moving parts to come to a
complete stop, and disconnect the spark plug wire before attempting to free a jam or clog.
9. FEEDING MATERIAL: Hold branches and brush loosely, and allow the chipper/shredder to draw
the material in. The machine sometimes will draw material in very quickly and your hand may be
drawn in if you are holding tightly. If the blades hit a hard object, or if the machine begins to make an
unusual noise or vibration, immediately shut the chipper/shredder OFF.
10. TURN OFF CHIPPER/SHREDDER: Turn OFF the machine, allow all moving parts to come to a
complete stop, and disconnect the spark plug wire before moving the machine, emptying the bag,
unclogging the inlets or outlets, filling the gas tank, or performing maintenance and repairs.
11. STARTING THE CHIPPER/SHREDDER: Make sure the hopper and funnel are empty when
starting the machine. The pull start cord may stop suddenly causing the chipper/shredder to fall over
or injure your hand or arm.
12. CLEANING CHIPPER/SHREDDER: Allow the motor to cool off, then brush dust and chip build-
up off of the motor to prevent fire or motor overheating.