ENGLISH
GB-10
UTENSILS
• Before use, it is recommended that you check
that utensils are appropriate for microwave use.
• Containers that are most suited in every
case are
heat-resistant glass or ceramic
containers. All metal containers and utensils
must not be used.
In effect, microwaves
cannot penetrate metals. In the event of using
such utensils, sparks or flashes may appear
that could be hazardous for the user and may
seriously damage the appliance. Equally, do
not put food or liquids into aluminium boxes
or under aluminium foil.
• In general, never put hermetically sealed
containers into a microwave as they may
explode due to the heat. Ensure that you
remove the cover or leave openings to allow
steam to escape.
• The user is strongly recommended to regularly
and carefully monitor cooking. Use glass or
ceramic containers.
• Plastic or cardboard containers may be used, as
wells as frozen food under plastic film, on the
condition that films have been pierced with a
fork beforehand to allow steam to escape.
