SECTION 1 - GENERAL DESCRIPTION
The grill is controlled by a flame failure gas tap and is
supplied with a wire grid, drip tray, cast aluminium
brander and drip trough. The drip tray must be in
position at all times when the burners are on.
Controls Data
Burners
The grills are fitted with plaque burners. Twoburners
on the G1518 and four burners on the G1528. A P
suffix indicates Propane operation.
Control
Each grill comprises two control taps which have a
combined on/off and flame failure device.
Ignition
Burners ignition is by means of a match or taper.
Governor
It is essential tofit the gas governor supplied when
using natural gas. This ensures that the gas input to
the grill is correct.
OFF Position
IGNITION/
HIGH Setting
LOW Setting
Figure 1 - ControlPositions
SECTION 2 - LIGHTING and OPERATIONS
To Light The Burner
Proceed as follows for both burners (G1518) and both
burner pairs (G1528) -
a) Push in the desired control knob and turn it
anti-clockwise to the HIGH flame position.
b) Holding the knob fully in, light the appropriate
burner/burner pair using a match or taper.
c) When the burners are lit, continue to hold the knob
fully in for 20 seconds then release it. Should the
burners be extinguished, wait for 3 minutes and
repeat from step a).
d) The burners are now on the HIGH setting.
e) For a LOW setting, turn the knob further anti-
clockwise to the LOW flame position.
Note
All control movement should be preceded by PUSH-
ING THE KNOB IN.
Warning
IF THE BURNER IS EXTINGUISHED EITHER
INTE NT IONALLY OR OTHERWISE, THE
APPLIANCE SHOULD BE TURNED OFF.
NO ATTEMPT TO RELIGHT THE GRILL SHOULD
BE MADE UNTIL AT LEAST THREE MINUTES
HAVE ELAPSED.
Turning The Burners OFF
To turn a burner off, turn the desired control knob
clockwise to the OFF position.
Using The Grill
Pre-heating
The brander requires a pre-heating time of 20
minutes toreach maximum temperature. However,
toast and other types of rack-cooked food can be
inserted 5 minutes after the appliance is lit.
Drip Tray
A drip tray is situated at the bottom of the cooking
compartment. This should be kept in place at all times
when the burners are ON.
Warning
DO NOT DRAPE TOWELS etc. OVER THE
APPLIANCE WHILST IT IS IN USE. SUCH ACTION
COULD OBSTRUCT VENTILATION AND LEAD TO
OVERHEATING.
