SECTION 3 - COOKING HINTS
1. Before use, ensure that hob surface is clean, dry and
free of grease. Remove any burnt on food debris.
2. Familiarise yourself with the cooking area and the
control settings.
3. Each cooking zone has a power capacity of 5kW.
4. Each zone is governed by an individual energy
regulator.
5. Control setting is from 1 to 10. (1 - lowest setting
and 10 - highest).
6. Boiling, steaming, poaching, stewing, pot roasting,
deep and shallow frying can be carried out using
the induction hob.
7. It is advisable to use ferritic cooking vessels.
8. To boil liquid, follow this procedure:
Fill and position pan centrally within cooking zone.
Turn appropriate switch dial to 10.
When boiling occurs, reduce setting and continue to
cook by simmering
9. The lower setting is dependent on amount and density
of liquid and also starch content.
10. Skill is required to control simmering and the ability
to select a corresponding temperature setting will
improve with practice.
11. Any spillages should be cleaned from hob surface
as soon as practically possible
.
SECTION 4- CLEANING and MAINTENANCE
It is important to clean the air intake filter regularly.
The filter is located below the body of the appliance at
front and centre. It can be removed by sliding out of the
front. Clean using hot, soapy water and re-fit after drying.
Failure to clean the filter regularly may cause
problems which will not be covered by warranty.
The air intake filter MUST be in place during
operation!
The glass-ceramic top can be wiped clean using a damp
cloth and warm, soapy water. For heavy stains, use a
scraper whilst cooking zone is still warm then wipe down
when cool with a damp cloth.
NEVER USE a spray jet to clean this appliance.
ERROR CODES
DO NOT remove or attempt to repair or replace ANY part
or parts of this appliance other than the air intake filter.
If an error occurs within the unit, the control panel LEDs
will flash to indicate an error code.
There will be one long flash followed by a series of shorter
flashes. The number of
“short”
flashes corresponds to the
number in the
“code”
column of the Error Code Table -
ie. 5 short flashes corresponds to error code
05 - Control
Unit Failure.
The error code list that follows will help identify the faulty
component.
In the
“action by user”
list, you should follow the action
listed,
before contacting a Service Engineer.
Key to unit symbols
Non-ionizing, electro-magnetic radiation.
Dangerous voltage
Equipotentiality
