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13

5.  Cleaning Your Cooker

Isolate the electricity supply before carrying out any major 
cleaning. Allow the cooker to cool.

Never use paint solvents, washing soda, caustic cleaners, 
biological powders, bleach, chlorine based bleach 
cleaners, coarse abrasives or salt. Do not mix different 
cleaning products – they may react together with 
hazardous results.

All parts of the cooker can be cleaned with hot soapy water 
– 

but take care that no surplus water seeps into the 

appliance.

We have developed a range of cleaning products that give 
maximum performance without damaging the enamel and 
painted surfaces, in particular a Ceramic Hob Cleaner set 
with scraper. More information is available through either the 
Cookware Collection brochure supplied with your cooker or our 
website www.rangemastercookshop.co.uk.

Remember to switch the electricity supply back on and reset 
the clock before reusing the cooker.

Hob

Daily Care

First of all make sure that all heat indicator lights are off and 
that the cooking surface is cool. Apply a small dab of ceramic 
cleaning cream in the centre of each area to be cleaned. 
Dampen a clean paper towel and work the cream onto the 
cooking surface. As a final step, wipe the cooking surface with 
a clean, dry paper towel.

Cleaning Spills

For spills and boil-overs that occur while cooking, turn the 
unit off and wipe the area surrounding the hot zone with a 
clean paper towel. If a spill (other than a sugary substance) is 
on the hot zone, do not clean until the unit has completely 
cooled down, and then follow the instructions below 
(

‘Cleaning burned-on spills’

).

If you accidentally melt anything on the surface, or if you spill 
foods with a high sugar content (preserves, tomato sauce, 
fruit juice, etc.), remove the spill IMMEDIATELY with a razor 
scraper, while the unit is still hot.

IMPORTANT:

 Use an oven glove to protect your hand from 

potential burns.

Scrape the major spill or melted material from the cooking 
zone and push into a cold area. Then, turn the unit ‘OFF’ and 
allow it to cool before cleaning further. After the cooking 
surface cools down and the heat indicator lights go off, follow 
the 

‘Daily Care’

 procedure outlined above. 

Cleaning Burned-on Spills

Make sure that the heat indicator lights are off and that the 
hob is cool. Remove the excess burned-on substance with a 
single-edged razor scraper. Hold the scraper at an angle of 
about 30° to the surface and then scrape off the burned-on 
matter 

(Fig.5-1)

.

ArtNo.312-0010 Cleaning; scraping the ceramic hob

Fig.5-1

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Fig.5-2

Fig.5-3

English

Содержание 900S Dual Fuel

Страница 1: ...900S Induction ArtNo 000 0008 Falcon logo shaded User Guide Installation Service Instructions U109999 04...

Страница 2: ...Table 14 6 Troubleshooting 15 Contents 7 Installation 17 Dear Installer 17 Safety Requirements 17 Location of Cooker 17 Positioning the Cooker 18 Unpacking the Cooker 18 Moving the Cooker 18 Completi...

Страница 3: ...s on or use the cooker for a long time open a window or turn on an extractor fan Personal Safety Important information for pacemaker and implanted insulin pump users The functions of this hob comply w...

Страница 4: ...ms on the hob when it is not is use e g tea towels frying pans containing oil DO NOT place plastic or aluminium foil or plastic containers on the hob DO NOT leave the hob zones switched on unless bein...

Страница 5: ...t suitable for use with an induction hob so please check carefully before purchasing any cookware Pans made of copper aluminium or ceramic are not suitable for use on an induction hob The kind of pan...

Страница 6: ...l and DO NOT RELY on the pan detector If a cooking area is switched on and there is no pan in place or if the pan is too small for the cooking area then no heat will be generated The symbol will appea...

Страница 7: ...hob turn together induction controls 2 and 4 simultaneously anti clockwise for approximately 3 seconds until L appears in the hob control display for all cooking areas This will NOT a ect the oven it...

Страница 8: ...careful eye on your cooking until you are familiar with each function Fig 2 7 Remember not all functions will be suitable for all food types Multi function oven modes Defrost This function operates th...

Страница 9: ...ion ideal for cooking large items that need thorough cooking such as a large meat roast It is also possible to bake on two racks at one time although they will need to be changed over during the cooki...

Страница 10: ...when a function is selected All oven functions are available in full and divided forms and shelves are provided for use in both forms WARNING Take great care when removing the divider NOT to scratch t...

Страница 11: ...d types Please remember that all ranges vary temperatures in your new ovens may di er to those in your previous range Accessories Oven racks Each oven is supplied with One full capacity shelf Fig 2 14...

Страница 12: ...lammable materials may explode and result in re or property damage To remove the drawer pull it fully forward Fig 2 23 Lift up the ends of the plastic clips one each side to release the catches holdin...

Страница 13: ...han necessary otherwise the knobs may get very hot Always leave a fingers width between dishes on the same shelf This allows the heat to circulate freely around them To reduce fat splashing when you a...

Страница 14: ...35 minutes individual 10 20 minutes 15 20 minutes 15 20 minutes per 500g Steaks according to thickness 45 50 minutes per 500g of mixture 2 2 hours Up to 3 hours 80 90 minutes 15 25 minutes 10 15 minut...

Страница 15: ...the cooking surface As a nal step wipe the cooking surface with a clean dry paper towel Cleaning Spills For spills and boil overs that occur while cooking turn the unit o and wipe the area surroundin...

Страница 16: ...e Cast iron Remove rust and food debris with a well soaped steel wool pad along the grain Rinse and allow to dry Apply a proprietary sealed hotplate restorer Electrical Retailers to restore colour and...

Страница 17: ...n When cooking foods with a high water content e g oven fries there may be some steam visible at the rear grille Take care when opening the oven door as there may be a momentary pu of steam when the o...

Страница 18: ...Oven temperature getting hotter as the cooker gets older If turning the knob down has not worked or only worked for a short time then you may need a new thermostat This should be tted by a service pe...

Страница 19: ...omplete the cooker installation satisfactorily Multimeter for electrical checks Cooker levelling tool with Allen keys provided in pack Stability bracket 7 Installation You will also need the following...

Страница 20: ...tween units to allow for moving the cooker If a ush t is required t the cooker up to the unit at one side then t the unit the other side Do not box the cooker in it must be possible to move the cooker...

Страница 21: ...corners of the cooker Completing the Move Unfold the rear edge of the pack base tray Grip under the fascia panel and lift the front of the cooker slightly Fig 7 8 Carefully push the cooker backwards o...

Страница 22: ...Measure the height from oor level to engagement edge in back of cooker Add 3mm to this dimension and assemble the stability bracket to this height i e from oor level to underside of the top member an...

Страница 23: ...Turn on the ovens Check the oven fans start to turn and that the ovens heat up Fitting the Plinth Remove the 3 screws for the plinth mounts along the front bottom edge of the range Fig 7 17 Fasten the...

Страница 24: ...ht hand fan element G Right hand fan H Cooling fan I Left hand bottom element J Left hand top element outer K Left hand top element inner Colour Code bl Blue br Brown bk Black or Orange r Red v Violet...

Страница 25: ...53 90 induction 900S circuit diagram Circuit Diagram Hob Code Description 1 Left hand front element 2 Left hand back element 3 Right hand back element 4 Right hand front element 5 Centre element Colou...

Страница 26: ...Non boost Boost Fan element 3 31 kW 1 65 kW Left hand front 1 40 kW 1 80 kW Top element 3 49 kW 1 75 kW Left hand back 1 85 kW 2 50 kW Browning element 2 11 kW 1 06 kW Centre 2 30 kW 3 20 kW Bottom el...

Страница 27: ...o the rest of this booklet especially the Troubleshooting section rst to check that you are using the appliance correctly If you are still having di culty contact your retailer 10 Warranty After Sales...

Страница 28: ...26...

Страница 29: ...ArtNo 000 0003 CE logo ArtNo 000 0001 Aga address block...

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