H
ow to use your upper oven
The timer display only shows the time of day. It should not
be blinking.
• Choose the cooking method:
Turn the dial until it is indicating your choice.
Example: position "
".
• Choose the cooking temperature
Turn the dial to the temperature recommended for
the food you are cooking.
Example: 2
10
temperature mark.
When you have done both these the oven heats up and
the temperature light glows.
1
.
H
ow to cook straightaway
2.
C
ooking using the grill
• Turn the function selector and set it to one of the “grill” set-
tings (double grill
, single grill
).
• Turn the thermostat knob to
.
• You can switch off the cooking cycle by turning the function
selector back to the “0” position.
Grilling should only be carried out with the door closed.
The walls of the upper oven are covered with normal enamel, the oven is best used :
- With a thermostat setting of 50 to 250 for dishes which cause little or no
spitting or soiling, such as small and large cakes, etc.
- For grilling dishes that don't make any grease splashes (toasted sandwi-
ches, etc.).
- For browning dishes (pasta, caramel creams, etc.).
Symbol
Feature
Description
Recommendations
3.
U
pper oven cooking modes
C
onventional oven
The food is cooked by
top and bottom
elements.
Pre-heating is
sometimes
necessary to reach
the required
temperature.
Recommended to keep
white meat, fish
and vegetables
juicy
and succulent.
The double grill
covers the full
surface of the oven
shelf.
The single grill is
equally efficient, but
covers a smaller
area.
A
djustable
grill
Cooking is
carried out
by the upper
element.
Recommended for
grilling cutlets, sau-
sages, slices of
bread and
Mediterranean
prawns
placed on the
oven shelf.
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