Before using the oven for the first time
• Remove all packaging elements, par-
ticularly those protecting the interior of
the oven chamber during transport.
• Remove all the accessories from inside
of the oven and wash them thoroughly
in warm water with gentle washing up
liquid.
• Remove the protective foil from the sur-
faces of the telescopic runners.
• Use warm water with the addition of
mild detergent to wash the inside of the
chamber. Do not use hard brushes or
sponges. They could damage the coat-
ing of the inside of the chamber.
Important.
The inside of the oven should only be washed
with warm water and a small amount of wash-
ing–up liquid.
OPERATION
Warm up the oven chamber
• Turn on the ventilation in the room or
open a window.
• Select conventional heating or fan
assisted heating (a detailed descrip-
tion of these functions can be found be-
low in this manual).
The oven should operate for a minimum of
30 minutes; while it is operating the oven pro-
duces a smell, which is only present at the
beginning but will eventually go away as the
appliance is used. This is perfectly normal
and is part of the process of warming up the
oven chamber.
Control Panel
On/off switch
is on the right side of the dis-
play. To activate the On/off switch, touch the
glass in the place indicated by a pictogram.
An acoustic signal will be heard, which was
selected in the menu. (See section:
Control
panel).
Touch sensor surfaces must be kept clean.
Oven door handle
The oven has a backlit oven door handle. Oven
handle backlight is turned on during operation
and acts as oven cavity residual heat indicator,
i.e. it turns off when the temperature inside the
oven cavity drops below 50°C. The backlight is
on above 50°C and light intensity reflects the
temperature, i.e. the higher the temperature
inside the oven cavity the higher the backlight
intensity.
46
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