30
Because the Rapid Air technology instantly reheats the air inside the appliance,
pulling the pan briefly out of the appliance during hot air frying barely disturbs the
process.
Tips
- Smaller ingredients usually require a slightly shorter preparation time than larger
ingredients.
- A larger amount of ingredients only requires a slightly longer preparation time; a
smaller amount of ingredients only requires a slightly shorter preparation time.
- Shaking smaller ingredients halfway through the preparation time optimizes the
end result and can help prevent unevenly fried ingredients.
- Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the
hot-air fryer within a few minutes of adding the oil.
- Do not prepare extremely greasy ingredients such as sausages in the hot-air
fryer.
- Snacks that can be prepared in an oven can also be prepared in the hot-air fryer.
- The optimal amount for preparing crispy fries is 500 grams.
- Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough
also requires a shorter preparation time than home-made dough.
- Place a baking tin or oven dish in the hot-air fryer basket if you want to bake a
cake or quiche, or if you want to fry fragile ingredients or filled ingredients.
- You can also use the hot-air fryer to reheat ingredients. To reheat ingredients, set
the temperature to 150 °C for up to 10 minutes.
Minmax
amount
(g)
Time
(min.)
Tempera
-
ture
(°C)
Shake Extra
information
Potato & fries
