DESIGNED TO PERFECTION
A stainless steel cleaner can be applied which gives the cooktop an extra shine. Only apply after cleaning with
soapy water.
Avoid leaving acidic or alkaline substances on the cooktop.
Burners and enameled components are only to be washed with soapy water & sponges. Do not use abrasive
cleaners on these components.
When cleaning burner components, please ensure that they are fully dry before re-placing on the cooktop and
before use.
Ensure that all components are placed back onto the cooktop correctly. Failure to do so can cause problems
with the burners igniting and functioning correctly. See diagrams on the following page for how to put the
burners back together.
WOK BURNER MAINTENACE & ASSEMBLY
When fitting the wok burner together, it is very important to check that the burner flame distributor (F) and the
cap (C) are correctly positioned (fig. 6). Failure to do so can cause problems with ignition and also the way in
which the burner operates.
Check that the electrode (S) is always clean to ensure trouble-free sparking.
Check that the probe (T) is always clean to ensure correct operation of the safety valves (for models with safety
device).
The Wok burner must be correctly positioned (see fig.7). The burner rib must lock into position on the assembly
below. If positioned correctly, the burner will not rotate (fig.8).
Then position the enamel cap A and the enamel ring B (fig.8).
The four holes around the outside of the crown must always be kept clean.
When cleaning, remove the flame divider (fig.9) and use a cotton bud, toothbrush, or a stiff wire brush to clean
out any incrustations or dirt from the four holes marked “H” (fig.10).
This procedure is necessary to ensure the burner functions correctly.
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