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V. Instructions for food storage

 

Precautions for use

 

 

The appliance might not operate consistently (there is possibility of defrosting or temperature becoming too warm in 
the  frozen  food  compartment)  when  for  an  extended  period  of  time  below  the  cold  limit  of  the  temperature 
range for which the refrigerating appliance is designed 

 

The  internal  temperature  could  be  affected  by  such  factors  as  the  location  of  refrigerating  appliance,  ambient 
temperature, and frequency of door open, etc., and if appropriate, a warning that setting of any temperature control 
device might have to be varied to allow for these factors should be made. 

 

Drinks should not be stored in the freezer compartment or the low-temperature compartment. 

Food storage location

 

Due to the cold air circulation in the refrigerator, the temperature of each area in the refrigerator is different, so different 
kinds of food should be placed in different areas. 
The  fresh  food  compartment is  suitable  for  the storage  of such  foods  as  need  not  to  be frozen,  the  cooked  food, beer, 
eggs, some condiments that need cold preservation, milk, fruit juice, etc. The crisper box is suitable for the preservation of 
vegetables, fruits, etc. 
The freezer compartment is suitable for the storage of ice cream, frozen food and the foods to be preserved for a  long 
time. 

Use of the fresh food compartment

 

Set the temperature of the fresh food storage compartment between 33.8F ~ 42.8F, and store the foods that are intended 
for short-term storage, or to be eaten at any time in the fresh food compartment. 
Fridge shelf: When removing the shelf, lift it up first, and then pull it out; and when installing the shelf, place it into position 
before putting it down. Keep the shelf rear flange upward, to prevent foods from contact the liner wall. When taking out or 
putting in the shelf, hold it firmly, and handle with care to avoid damage. 
Crisper box: Pull out the crisper box for access to food. After using or cleaning the cover plate of the crisper box, be sure 
to put it back onto the crisper, so that the internal temperature of the crisper box will not be affected. 

Cautions for food storage

 

Before foods are put in the  refrigerator, it is advisable to seal them up, so as to prevent water evaporation to keep fresh 
fruits and vegetables on one  hand, and prevent taint of odor on the other hand. 
Do not over pack the refrigerator compartment. Keep enough space between foods; if too close, the cold air flow will be 
blocked, thus affecting the refrigeration effect. When storing the foods, keep a distance away from the inner wall; and do 
not place water-rich foods too close to  the fridge rear wall, lest they get frozen on the inner wall. 
Categorized storage of foods

.

Foods should be stored by category, with the foods you eat every day placed in front of the 

shelf, so that the door open duration can be shortened and food spoilage due to expiration can be avoided. 
Energy-saving  tips:  Allow  hot food  to cool  down  to  room  temperature before  putting  it in the  refrigerator.  Put  the  frozen 
food  in  the  fresh  food  compartment  to  thaw,  using  the  low  temperature  of  the  frozen  food  to  cool  the  fresh  food,  thus 
saving energy. 

 

Storage of fruits and vegetables

 

In  the  case  of  refrigerating  appliances  with  chill  compartment,  a  statement  to  the  effect  that  some  types  of  fresh 
vegetables and fruits are sensitive to cold and therefore are not suitable for storage in this kind of compartment should be 
made. 

Use of the frozen food storage compartment

 

The freezer temperature is controlled below 3.2F,  and it is advisable to store the food for long-term preservation in the 
freezer compartment, but the storage duration indicated on the food packaging should be adhered to. 
The freezer drawers are used to store food that needs to be frozen. 

Energy saving tips

 

·Let hot foods cool to room temperature before placing in the refrigerator. 
·Be sure to wrap foods properly, and wipe container dry before placing them in the refrigerator. This cuts down on frost 

build-up inside the refrigerator. 

·Organize and label food to reduce door openings and extended searches. 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 

Содержание SRD-360WTG-ED

Страница 1: ...UAL Model No SRD 360WTG ED Dear users this manual contains the product s basic information how to use it fault diagnosis and basic troubleshooting methods In order to better understand and use this pr...

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Страница 4: ...2 CONTENTS I IMPORTANT SAFETY INSTRUCTIONS 3 II FEATURES AND PARTS 5 III PREPARATIONS FOR USE 5 IV FUNCTIONS 8 V INSTRUCTIONS FOR FOOD STORAGE 10 VI MAINTENANCE AND CLEANING 11...

Страница 5: ...by any person including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless given supervision or instruction concerning use of your refrigerator b...

Страница 6: ...is fully closed then user is allowed to open the other side POWER SOURCE REQUIREMENT This appliance is a Class III appliance it must only be connected to a 12 volt circuit It should have a circuit bre...

Страница 7: ...n Note The amount of refrigerant charged for the unit can be found on the nameplate 2 Heat dissipation space When working the unit gives off heat to surroundings Therefore minimum 25 4mm 1 0 of free s...

Страница 8: ...safety consideration the glass shelves are prohibited to move 6 Dual swing door open structure This product is with dual swing door open structure The user can open the door freely at both the left a...

Страница 9: ...e fully cooled Try to open the refrigerator door as little as possible before the internal temperature cools down Tips for special installation Moving the refrigerator freezer Location Do not place yo...

Страница 10: ...r is enabled the mode indicator lights 2 and 3 will be on When the refrigerator is at Power Off state the lighting lamp will be off with no cooling and defrosting action to be performed Users can set...

Страница 11: ...n for 5 minutes 1 6 Overvoltage or undervoltage protection In order to prevent damage to the refrigerator and the battery caused by abnormal or insufficient battery voltage the refrigerator is designe...

Страница 12: ...or cleaning the cover plate of the crisper box be sure to put it back onto the crisper so that the internal temperature of the crisper box will not be affected Cautions for food storage Before foods a...

Страница 13: ...ment by segment into the door groove Interruption of power supply or failure of the refrigerating system Take care of the frozen foods in the event of an extended non running of the refrigerating appl...

Страница 14: ...rigerator Any spoiled food Do you need to clean refrigerator Have you packed food with strong flavors Throwing away spoiled food Cleaning refrigerator Packing food with strong flavors Refrigerator not...

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